4 orange skillet corn Recipes

butter, white onion , cut into 1/2-inch pieces (about 2 1/2 cups), zucchini (about 4), trimmed, cut into 1/2-inch cubes, red bell pepper , cut into 1/2-inch pieces (about 1 1/2 cups), orange bell pepper , cut into 1/2-inch pieces (about 1 1/2 cups), frozen lima beans or shelled edamame, partially frozen, frozen corn kernels, partially frozen, minced fresh marjoram, coarse kosher salt

yellow pepper, diced, red pepper, diced, orange bell pepper, diced, white onion, diced, tomatoes, diced, black beans, drained and rinsed, corn, cumin (or to taste), chili pepper (or to taste), paprika (or to taste), salt & pepper, lime , juice of

fine cornmeal, flour, sugar, baking powder, baking soda, salt, egg lightly beaten, buttermilk, frozen corn, thawed, grated orange cheddar, pickled jalapenos, minced, melted butter