18 orange cross buns Recipes

warm (100o to 110o) whole milk, active dry yeast, egg plus 2 tbsp. beaten, granulated sugar, butter, melted and cooled, salt, nutmeg, preferably freshly grated, cinnamon, shredded zest of 1 large orange, flour, chopped candied orange peel, dried currants, fresh orange juice, fresh meyer lemon juice, powdered sugar

active dry yeast, warm orange juice (110o to 115o), divided, butter, softened, sugar, eggs, grated orange peel, salt, ground cinnamon, raisins, king arthur unbleached all-purpose flour, sugar, water

king arthur unbleached all-purpose flour, sugar, active dry yeast, ground cinnamon, salt, fat-free milk, butter, eggs, raisins, egg yolk, cold water, sugar, grated orange peel, orange juice

two 1/4-oz packages (5 tsp) active dry yeast, granulated sugar, all-purpose flour, ground allspice, cinnamon, salt, cold unsalted butter, eggs, egg yolk, dried currants, golden raisins, grated fresh orange zest, grated fresh lemon zest, superfine granulated sugar, pastry dough

milk, active dry yeast, unbleached all-purpose flour, unbleached all-purpose flour, sugar, salt, ground cinnamon, ground nutmeg, ground ginger, unsalted butter, softened, cut into 10 pieces, egg, currants (or a mixture of the two) or 2/3 cup raisins (or a mixture of the two), diced candied orange peel, sugar, water, powdered sugar, water

sourdough starter, water, unbleached all-purpose flour or 1 1/2 cups bread flour, butter, melted, instant dry milk powder, egg, sugar, unbleached all-purpose flour or 1 1/2 cups bread flour, salt, ground allspice, dried currant, candied orange peel or 1/4 cup candied lemon peel, finely chopped and packed

fat-free milk (70o to 80o), water (70o to 80o), butter, melted, salt, sugar, ground flaxseed, grated orange peel, grated lemon peel, ground cardamom , cinnamon and nutmeg, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, active dry yeast, golden raisins, dried cranberries, chopped crystallized ginger, sugar, grated orange peel, lemon juice

plain flour, yeast, honey, salt, mixed spice, sultanas, orange zest, finely grated, chocolate, roughly chopped, egg, warm water, warm milk, icbinb

milk, water, egg, salt, white sugar, margarine, ground cinnamon, ground nutmeg, orange zest, bread flour, active dry yeast, raisins (optional), sugar, water

flour, white sugar, brown sugar, salt, yeast, cinnamon, allspice, nutmeg, raisins, orange , zest of, lemon , zest of, water, warmed to not quite ouch on the finger, vegetable oil, egg, beaten

lukewarm water (110 f), nonfat dry milk powder, unsalted butter, cut into small pieces, eggs, separated, divided, vanilla extract, almond extract, salt, granulated sugar, ground cinnamon, ground allspice, lemon zest (optional), orange zest (optional), dried currants or 3/4 cup sultanas or 3/4 cup raisins, bread flour or 3 cups all-purpose flour, approximately, active dry yeast, water, white icing, to decorate tops

cake flour, salt, mixed spice, cinnamon, ground ginger (optional), butter, dried yeast, golden brown sugar, warm milk, eggs, mixed fruit (candied peel, currants, sultanas or just seedless raisins), zest of 1 orange

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), sugar, butter, melted, eggs, salt, ground cinnamon, ground allspice, raisins, grated lemon peel, grated orange peel, king arthur unbleached all-purpose flour, egg, cold water, sugar, butter, softened, vanilla extract, milk

milk, egg, salt, honey, butter, cinnamon, all-purpose flour, ground nutmeg, bread machine yeast, brandy, water, dates (or golden raisins), dried cherries, chopped, citron, candied orange peel, egg white, orange juice, powdered sugar, milk, shredded coconut

superfine gluten-free white rice flour, tapioca flour, potato starch flour, sugar plus 2-tsp for yeast, powdered milk, xanthan gum, salt, cinnamon, rapid rise yeast, olive oil, three eggs, vinegar, yellow raisins, melted butter, icing, butter, powdered sugar, water, almond extract, orange extract, cream above adding more sugar to get desired consistency. while still warm, ice a cross on top of each roll.

milk, divided, active dry yeast, granulated sugar, all-purpose flour, light brown sugar, ground cinnamon, ground allspice, ground nutmeg, salt, freshly grated orange zest, eggs, divided, unsalted butter, softened, raisins, vegetable oil , for greasing a large bowl, powdered sugar