386142 open proscuitto fresh ricotta onion Recipes

  • Fresh ricotta and red onion pizza [smittenkitchen.com]
    olive oil divided, red onions thinly sliced and
    6 More
    olive oil divided, red onions thinly sliced, golden brown sugar, balsamic vinegar, dried crushed red pepper, fresh ricotta cheese, prosciutto, pizza dough
    8 ingredients
  • Capellini with Fresh Ricotta, Roasted Garlic, Corn, and Herbs
    head of garlic, top 1/2 inch cut off and
    13 More
    head of garlic, top 1/2 inch cut off, extra-virgin olive oil, divided, ears of fresh corn with husks, fresh lemon juice, grated lemon peel, capellini, torn radicchio leaves, fresh ricotta cheese (7 to 8 oz), grated parmesan cheese plus shaved parmesan for garnish, chopped fresh parsley, sliced fresh basil leaves, chopped fresh chives, chopped fresh dill
    14 ingredients
  • Ricotta Gnocchi with Simple Tomato Sauce
    fresh ricotta cheese, drained (see note ), egg yolks and
    8 More
    fresh ricotta cheese, drained (see note ), egg yolks, kosher salt, freshly grated nutmeg, tipo or all-purpose flour (see note), stewed tomatoes, extra-virgin olive oil, plus more for drizzling, unsalted butter, chopped fresh flat-leaf parsley, kosher salt and freshly ground black pepper
    10 ingredients
  • Ricotta Gnudi with Wild Mushroom and Truffle Sauce
    fresh ricotta cheese, egg and
    14 More
    fresh ricotta cheese, egg, grated pecorino romano cheese (about 1 oz) plus additional for serving, salt, ground white pepper, all purpose flour plus additional for coating, extra-virgin olive oil, divided, prosciutto slices, whole fresh sage leaves, fresh wild mushrooms (such as crimini, oyster, and stemmed shiitake), sliced, shallots, chopped, fresh thyme sprigs, chopped fresh sage, low-salt chicken broth, black truffle oil, chilled butter, diced
    16 ingredients
  • Eggplant, Tomato and Fresh Ricotta Farfalle
    eggplant, peeled and cut into 3/4-inch dice (1 1/4 lb) and
    12 More
    eggplant, peeled and cut into 3/4-inch dice (1 1/4 lb), salt, farfalle pasta, vegetable oil, extra virgin olive oil, garlic clove, thinly sliced, red grape tomatoes, halved, chopped oregano, crushed red pepper flakes, fresh ground black pepper, freshly grated parmesan cheese, plus more for serving, fresh ricotta cheese, shredded basil
    30 min, 13 ingredients
  • Open-Face Proscuitto, Fresh Ricotta, and Red-Onion Marmalade Sandwiches Open-Face Proscuitto, Fresh Ricotta, and Red-Onion Marmalade Sandwiches
    olive oil, divided, sliced red onions, golden brown sugar and
    6 More
    olive oil, divided, sliced red onions, golden brown sugar, balsamic vinegar, dried crushed red pepper, thick slices crusty bread (each 4x6 inches), prosciutto, fresh ricotta cheese, fresh rosemary sprigs
    9 ingredients
  • Fresh Ricotta and Fava Bean Bruschetta Fresh Ricotta and Fava Bean Bruschetta
    shelled fresh fava beans (from about 1 1/2 lb) or 1 1/2 c... and
    5 More
    shelled fresh fava beans (from about 1 1/2 lb) or 1 1/2 cups frozen baby lima beans, country-style bread , cut in half crosswise, garlic cloves, cut in half crosswise, fresh ricotta cheese or whole-milk ricotta cheese, extra-virgin olive oil, sliced fresh basil
    6 ingredients
  • Dessert Crostino of Fresh Ricotta, Strawberries and Aged Balsamic Vinegar Dessert Crostino of Fresh Ricotta, Strawberries and Aged Balsamic Vinegar
    fresh strawberries, cleaned and hulled, granulated sugar and
    5 More
    fresh strawberries, cleaned and hulled, granulated sugar, aged balsamic vinegar , plus additional to drizzle, fresh basil leaves , torn, sliced pieces neutral-flavored bread , spread with unsalted butter and lightly toasted, fresh ricotta cheese, fresh ground black pepper
    30 min, 7 ingredients
  • Red Deer Venison Ragu With Rigatoni & Fresh Ricotta Red Deer Venison Ragu With Rigatoni & Fresh Ricotta
    ground venison (bur oaks red deer), onion, diced and
    6 More
    ground venison (bur oaks red deer), onion, diced, garlic cloves, sliced very thinly, oregano, chopped finely, whole tomatoes, olive oil, rigatoni pasta, fresh ricotta
    35 min, 8 ingredients
  • Ricotta-Filled Meatballs With Fennel and Chili Ricotta-Filled Meatballs With Fennel and Chili
    fresh ricotta cheese and
    21 More
    fresh ricotta cheese, extra-virgin olive oil, plus more for drizzling, fennel, finely diced, onion, finely diced, garlic, minced, white bread , torn into small pieces, milk, ground beef, ground veal, ground pork, egg, zest of 1 lemon, finely chopped, red pepper flakes, plus more for topping, fennel seeds, toasted and ground, grated pecorino romano cheese, grated parmesan cheese, parsley, leaves finely chopped, kosher salt and freshly ground pepper, canola oil, tomato sauce, cooked bucatini or spaghetti, for serving (optional), fennel pollen, for topping (optional)
    1 hour 20 min, 22 ingredients
  • Balsamic-Marinated Radicchio with Fresh Ricotta Balsamic-Marinated Radicchio with Fresh Ricotta
    balsamic vinegar, garlic cloves, smashed and
    5 More
    balsamic vinegar, garlic cloves, smashed, fresh lemon juice, extra-virgin olive oil, divided, plus additional for drizzling, radicchio (preferably treviso), quartered lengthwise, or regular , cut into 2-inch wedges, basil leaves, fresh ricotta
    1 hour 15 min, 7 ingredients
  • Best of the Best Tomato, Basil, and Fresh Ricotta Sandwich With Best of the Best Tomato, Basil, and Fresh Ricotta Sandwich With
    crusty sourdough bread or 8 large italian bread, lightly ... and
    13 More
    crusty sourdough bread or 8 large italian bread, lightly toasted, tapenade, ripe beefsteak tomatoes, thickly sliced, extra virgin olive oil, coarse salt and fresh ground white pepper, fresh ricotta cheese, basil leaves, whole salt-packed anchovies, pitted kalamata olive, capers, rinsed, fresh lemon juice, cognac or 1 tsp brandy, garlic clove, minced, fresh ground white pepper
    20 min, 14 ingredients
  • Crostini of Fava Bean Puree, Fresh Ricotta, and Morel Mushrooms Crostini of Fava Bean Puree, Fresh Ricotta, and Morel Mushrooms
    olive oil and
    11 More
    olive oil, baguette, sliced into 40 (1/4-inch) thick slices, peeled and cooked fava beans, extra-virgin olive oil, garlic, lemon, juiced, grated parmesan, salt and pepper, fresh morel mushrooms, sliced into 1/4-inch thick rings (you may substitute any mushrooms available), minced shallots, olive oil, fresh ricotta
    45 min, 12 ingredients
  • Grilled Sausages with Grilled Shallot Relish with Fresh Ricotta and Toasted Baguette (Bobby Flay) Grilled Sausages with Grilled Shallot Relish with Fresh Ricotta and Toasted Baguette (Bobby Flay)
    italian sweet sausage links, canola oil and
    10 More
    italian sweet sausage links, canola oil, kosher salt and freshly ground black pepper, shallots, balsamic vinegar, honey, plus more for drizzling, chopped fresh thyme, red pepper flakes, chopped fresh parsley, fresh ricotta, baguettes, grilled, extra-virgin olive oil, for drizzling
    1 hour 15 min, 12 ingredients
  • Quail Stuffed with Fresh Ricotta, Bacon, and Greens with Green Garlic-Sweet Pea Puree Quail Stuffed with Fresh Ricotta, Bacon, and Greens with Green Garlic-Sweet Pea Puree
    green garlic-sweet pea puree, olive oil and
    16 More
    green garlic-sweet pea puree, olive oil, stalks green garlic, white part only, finely diced, sugar snap peas , strings removed, kosher salt and freshly ground pepper, head frisee, olive oil, minced garlic, bacon, diced, fresh ricotta cheese, grated parmesan cheese, minced fresh chervil, minced fresh flat-leaf parsley, kosher salt and freshly ground pepper, quail , semi-boneless, olive oil, pea sprouts, for garnish
    18 ingredients
  • Ricotta Gnocchi with Pesto Cream Sauce Ricotta Gnocchi with Pesto Cream Sauce
    fresh ricotta cheese, egg, grated parmesan and
    10 More
    fresh ricotta cheese, egg, grated parmesan, wheat-bread crumbs or crushed low-carb crackers, melted butter, extra-virgin olive oil, flour , for rolling gnocchi, chopped fresh basil leaves, olive oil, truffle oil, salt, freshly ground black pepper, plus more for serving, heavy cream
    55 min, 13 ingredients
  • Ricotta Gnocchi Ricotta Gnocchi
    fresh ricotta cheese (see recipe below ), egg and
    6 More
    fresh ricotta cheese (see recipe below ), egg, grated parmesan, kosher salt, flour , to roll gnocchi, suggestion : melted butter, peas and sage or a lean pasta topping of your choice, such as tomato sauce with basil and a shaving or two of parmesan cheese., milk, fresh lemon juice
    50 min, 8 ingredients
  • Ricotta Ravioli with Spinach Pesto (Sunny Anderson) Ricotta Ravioli with Spinach Pesto (Sunny Anderson)
    fresh ricotta, toasted hazelnuts, chopped, divided, nutmeg and
    9 More
    fresh ricotta, toasted hazelnuts, chopped, divided, nutmeg, lemon , zested and juiced, kosher salt and freshly ground pepper, wonton wrappers, egg white, lightly beaten, spinach, loosely packed, garlic, grated parmesan cheese, olive oil, special equipment : food processor
    53 min, 12 ingredients




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