5 one pan summer Recipes

  • One-Pan Summer Eggs
    olive oil, zucchini, chopped into chunks, tomatoes, halved and
    3 More
    olive oil, zucchini, chopped into chunks, tomatoes, halved, garlic clove, crushed, eggs, fresh basil leaves, to serve
    17 min, 6 ingredients
  • One-Pan Ratatouille
    olive oil, onion (8 oz.), peeled and diced (1/2 in .) and
    9 More
    olive oil, onion (8 oz.), peeled and diced (1/2 in .), garlic, peeled and minced, diced tomatoes, asian eggplant, rinsed and diced (3/4 in .), salt, pepper, red, yellow, and/or orange bell peppers, rinsed, stemmed, seeded, and diced (1/2 in .), zucchini, rinsed, ends trimmed, and diced (1/2 in .), yellow summer squash, rinsed, ends trimmed, and diced (1/2 in .), chopped fresh basil leaves
    11 ingredients
  • One Pan Summer Lasagna
    tomatoes,chopped (4 cups), chopped fresh basil and
    10 More
    tomatoes,chopped (4 cups), chopped fresh basil, ricotta cheese, shredded parmesan cheese, olive oil, onion,chopped, garlic,minced, salt, pepper, white wine or chicken broth, oven-ready lasagna noodles,broken in thirds, mozzarella ballls
    45 min, 12 ingredients
  • One Giant Blueberry Muffin For Your Summer Bake-at...
    carole walter''s blueberry buckle, at-a-glance and
    21 More
    carole walter s blueberry buckle, at-a-glance, pan: 9-inch springform pan, pan prep : butter generously, line with parchment, oven temp: 375 degrees, baking time : 50 to 55 minutes, streusel, butter, all-purpose flour , spooned in and levelled, sugar, ground cinnamon, salt, batter, all-purpose flour , spooned in and levelled, baking powder, salt, unsalted butter, slightly firm, freshly grated lemon zest, sugar, eggs, pure vanilla extract, milk, dry pint) blueberries, washed and well-dried
    55 min, 23 ingredients




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