7 omelet espanola Recipes

  • Tortilla Espanola (Spanish Omelet)
    potatoes, peeled and finely chopped (3 cups) and
    9 More
    potatoes, peeled and finely chopped (3 cups), onion, finely chopped, diced cooked ham, salt, crushed dried chile pequins or 1/4 tsp crushed red pepper, cooking oil, beaten eggs, milk, salt, pepper
    50 min, 10 ingredients
  • Spanish Potato Omelet (Tortilla a la Espanola)
    olive oil, potatoes, peeled and cup into 1/8 inch slices and
    3 More
    olive oil, potatoes, peeled and cup into 1/8 inch slices, onion, thinly sliced, coarse salt, eggs
    40 min, 5 ingredients
  • Omelet Espanola Squares Omelet Espanola Squares
    olive oil, potato, diced, onion, sliced and
    7 More
    olive oil, potato, diced, onion, sliced, green pepper, diced, salt, eggs, fresh coarse ground black pepper, diced tomatoes, drained, chopped pimento stuffed olive (salad olives), fresh chives (to garnish ) (optional)
    45 min, 10 ingredients
  • Tortilla Espanola (Spanish Omelet) Tortilla Espanola (Spanish Omelet)
    vegetable oil, potatoes, thinly sliced and
    4 More
    vegetable oil, potatoes, thinly sliced, white onion, chopped, eggs , scrambled in a large bowl, salt, extra-virgin olive oil
    45 min, 6 ingredients
  • Tortilla Espanola (Spanish -Style Potato Omelet) Tortilla Espanola (Spanish -Style Potato Omelet)
    olive oil, divided use, minced onions and
    5 More
    olive oil, divided use, minced onions, green bell pepper, small dice, idaho potatoes, medium dice, salt, eggs, chopped cilantro
    25 min, 7 ingredients




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