1808 olive oil emeril lagasse Recipes

  • Orzo Salad Stuffed Tomatoes (Emeril Lagasse) Orzo Salad Stuffed Tomatoes (Emeril Lagasse)
    tomatoes, white raisins, orzo and
    9 More
    tomatoes, white raisins, orzo, feta or goat cheese, crumbled, chopped green onions, chopped, seeded cucumber, toasted pine nuts, chopped fresh mint leaves, olive oil, extra-virgin olive oil, fresh lemon juice, salt
    30 min, 12 ingredients
  • Linguine with Red Clam Sauce (Emeril Lagasse) Linguine with Red Clam Sauce (Emeril Lagasse)
    salt, linguine pasta, olive oil, diced onion and
    8 More
    salt, linguine pasta, olive oil, diced onion, minced garlic, crushed red pepper flakes, dry white wine, tomato paste, diced tomatoes, littleneck clams , scrubbed clean and picked over, chopped fresh parsley leaves, extra-virgin olive oil
    45 min, 12 ingredients
  • Softshell Crab Nicoise Salad (Emeril Lagasse) Softshell Crab Nicoise Salad (Emeril Lagasse)
    new potatoes, quartered and blanched, sliced onions and
    15 More
    new potatoes, quartered and blanched, sliced onions, haricots verts, blanched, roma tomatoes, seeded and chopped, anchovy fillets, mashed, extra virgin olive oil, balsamic vinegar, minced garlic, salt, freshly ground black pepper, flour, softshell crabs, cleaned, oil, for frying, watercress lettuce, cleaned and patted dry, hard-boiled quail eggs, peeled, nicoise olives, pitted and halved, chopped fresh parsley leaves
    40 min, 17 ingredients
  • Stuffed Veal Chops en Croute (Emeril Lagasse) Stuffed Veal Chops en Croute (Emeril Lagasse)
    veal stew meat, cut into small pieces and
    29 More
    veal stew meat, cut into small pieces, salt and freshly ground black pepper, olive oil, bouquet garni, garlic cloves, peeled, chopped shallots, chopped fresh parsley, cognac, butter, double-cut veal loin chops , (12 to 14 oz each), essence , recipe follows, puff pastry, (about 4 by 4 inches), egg mixed with 1 tbsp water for egg wash, hussarde sauce , recipe follows, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, chopped shallots, anchovy fillet, crushed, chopped garlic, chopped ham, dry mustard, demi-glace
    30 ingredients
  • Tortilla Espanola with Aioli (Emeril Lagasse) Tortilla Espanola with Aioli (Emeril Lagasse)
    spanish olive oil, sliced spanish onions, kosher salt and
    13 More
    spanish olive oil, sliced spanish onions, kosher salt, freshly ground black pepper, sugar, baking potatoes, (about 2 lb), peeled and sliced into 1/8-inch rounds, eggs, lightly beaten, julienned serrano ham, aioli , recipe follows, chopped fresh chives, for garnish, garlic, peeled, kosher salt, egg yolks, fresh lemon juice, spanish olive oil, chopped chives
    2 hour 15 min, 16 ingredients
  • Lamb and White Bean Casserole (Emeril Lagasse) Lamb and White Bean Casserole (Emeril Lagasse)
    dried great northern beans , rinsed well and picked over and
    17 More
    dried great northern beans , rinsed well and picked over, bacon fat or olive oil, boneless lamb stew meat, cut into 2-inch cubes, salt, freshly ground black pepper, chopped yellow onions, chopped celery, fresh thyme , tied with kitchen twine, bay leaves, essence , recipe follows, minced garlic, peeled whole tomatoes, coarsely chopped (canned is fine ), chicken stock , or canned low-sodium chicken broth, chopped green onions, chopped fresh parsley leaves, dried bread crumbs, freshly grated parmesan, extra-virgin olive oil
    2 hour 50 min, 18 ingredients
  • Green Olive Paste on Crostinis (Emeril Lagasse) Green Olive Paste on Crostinis (Emeril Lagasse)
    french bread, cut into 1/4-inch rounds and
    15 More
    french bread, cut into 1/4-inch rounds, spanish extra-virgin olive oil, salt and freshly ground black pepper, blanched almonds, pitted and drained green spanish olives, anchovy fillets, drained, capers, drained, chopped fresh parsley leaves, fresh lemon juice, minced garlic, grated lemon zest, fresh thyme leaves, freshly ground black pepper, shaved manchego cheese, diced pimientos, spanish paprika, for garnish
    55 min, 16 ingredients
  • Kicked up Stuffed Garlic Bread (Emeril Lagasse) Kicked up Stuffed Garlic Bread (Emeril Lagasse)
    french or italian bread, about 22-inches in length and
    21 More
    french or italian bread, about 22-inches in length, unsalted butter, softened, extra-virgin olive oil, grated parmesan, essence , recipe follows, minced garlic, chopped parsley, salt, olive or vegetable oil, fresh mild or spicy italian sausage, removed from the casing, sliced yellow onion, sliced green bell pepper, crushed red pepper, chopped garlic, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    45 min, 22 ingredients
  • Lemon and Herb Crusted Halibut (Emeril Lagasse) Lemon and Herb Crusted Halibut (Emeril Lagasse)
    chopped lemon zest, chopped fresh dill and
    17 More
    chopped lemon zest, chopped fresh dill, chopped fresh parsley leaves, chopped fresh chervil leaves, cracked black pepper, halibut fillets, skinned, salt, dijon mustard, vegetable oil, cleaned fresh arugula leaves, olive oil, cherry tomato salad , recipe follows, tomatoes , halved lengthwise, diced red onion, lemon zest, chopped parsley, white wine vinegar, olive oil, salt and freshly ground black pepper
    21 min, 19 ingredients
  • Spicy Barbecued Shrimp Skewers (Emeril Lagasse) Spicy Barbecued Shrimp Skewers (Emeril Lagasse)
    vegetable or olive oil, minced garlic, fresh thyme and
    22 More
    vegetable or olive oil, minced garlic, fresh thyme, chopped cilantro leaves, plus more, for garnish, jalapeno, seeded and minced, paprika, salt, light brown sugar or honey, ground cumin, worcestershire sauce, cayenne pepper, red pepper flakes, lime, juiced, shrimp, peeled, black bean relish , recipe follows, cooked black beans, drained and rinsed, cooked corn kernels , cut from the cob, red bell pepper, finely chopped, garlic, minced or 1 tsp minced garlic, jalapeno peppers, seeded and finely minced, scallions (green onions), minced, chopped cilantro leaves, limes, juiced, extra-virgin olive oil, salt and freshly ground black pepper
    41 min, 25 ingredients
  • Foccacia with Savory and Olives (Emeril Lagasse) Foccacia with Savory and Olives (Emeril Lagasse)
    warm water (110 to 115 degrees f), sugar, active dry yeast and
    7 More
    warm water (110 to 115 degrees f), sugar, active dry yeast, all-purpose flour, kosher salt, extra-virgin olive oil, divided, picholine olives, pitted and sliced, sliced almonds, chopped fresh savory, coarse sea salt and freshly ground black pepper
    55 min, 10 ingredients
  • Zucchini and Yellow Squash Tian (Emeril Lagasse) Zucchini and Yellow Squash Tian (Emeril Lagasse)
    zucchini, ends trimmed and cut crosswise into 1/4-inch th... and
    14 More
    zucchini, ends trimmed and cut crosswise into 1/4-inch thick slices, yellow squash, ends trimmed and cut crosswise into 1/4-inch thick slices, olive oil, yellow onions, halved and thinly sliced, chopped fresh thyme, salt, crushed red pepper, ground black pepper, extra-virgin olive oil, chopped fresh basil, minced garlic, all-purpose flour, roasted red bell pepper, peeled, stems and seeds removed, cut into 1/8-inch strips, bread crumbs, grated parmesan
    1 hour 25 min, 15 ingredients
  • Fresh Pea Relish with Tuna Steak (Emeril Lagasse) Fresh Pea Relish with Tuna Steak (Emeril Lagasse)
    tuna steaks, salt and pepper, olive oil, for grilling and
    8 More
    tuna steaks, salt and pepper, olive oil, for grilling, fresh shelled peas, chopped shallots, red pepper, chopped fresh mint, extra-virgin olive oil , plus 1 tbsp, orange, halved, fresh mixed baby greens, washed and thoroughly dried, chopped parsley, for garnish
    25 min, 11 ingredients
  • Greek Grilled Leg of Lamb: Gyros (Emeril Lagasse) Greek Grilled Leg of Lamb: Gyros (Emeril Lagasse)
    boneless leg of lamb , trimmed of visible fat and
    27 More
    boneless leg of lamb , trimmed of visible fat, garlic, peeled and cut into 20 slivers, extra-virgin olive oil, fresh lemon juice, garlic, minced, chopped fresh oregano, chopped fresh rosemary, salt, ground black pepper, essence , recipe follows, pita breads, tzatziki sauce , recipe follows, chopped tomatoes, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, cucumber, peeled, seeded and finely chopped, plain yogurt, olive oil, lemon juice or white wine vinegar, salt, oregano, minced garlic
    1 hour 50 min, 28 ingredients
  • Potato-Truffle Duck Confit Pizza (Emeril Lagasse) Potato-Truffle Duck Confit Pizza (Emeril Lagasse)
    yeast, warm water (110 degrees f), sugar and
    11 More
    yeast, warm water (110 degrees f), sugar, olive oil, plus extra for coating bowl, all-purpose flour, salt, new potatoes, thinly sliced, blanched, red onions , julienned, shredded duck confit, extra-virgin olive oil, salt and white pepper, grated parmigiano-reggiano, drizzle truffle oil, chopped chives
    50 min, 14 ingredients
  • Roasted Eggplant and Garlic Soup (Emeril Lagasse) Roasted Eggplant and Garlic Soup (Emeril Lagasse)
    roasted garlic and
    10 More
    roasted garlic, chopped assorted mild herbs , such as basil, oregano, parsley, etc., drizzle of olive oil, salt and pepper, eggplant, olive oil, minced onions, minced garlic, vegetable or chicken stock, heavy cream, cayenne pepper to taste
    1 hour 20 min, 11 ingredients
  • Tabbouleh with Lamb and Pine Nuts (Emeril Lagasse) Tabbouleh with Lamb and Pine Nuts (Emeril Lagasse)
    bulgur (cracked wheat), olive oil, ground lamb and
    24 More
    bulgur (cracked wheat), olive oil, ground lamb, essence , recipe follows, ground cumin, salt, freshly ground black pepper, cinnamon, minced yellow onions, pine nuts, ground cumin, seeded and finely chopped tomatoes, chopped, peeled, seeded cucumber, chopped parsley, chopped fresh mint leaves, chopped green onions, fresh lemon juice, extra-virgin olive oil, hearts of romaine lettuce leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    38 min, 27 ingredients
  • California Style Duck Confit Pizza (Emeril Lagasse) California Style Duck Confit Pizza (Emeril Lagasse)
    recipe pizza dough , recipe follows and
    14 More
    recipe pizza dough , recipe follows, cornmeal , for dusting, olive oil, caramelized onions, duck confit, baby red potatoes, cooked and sliced, grated white cheddar, truffle oil , optional, active dry yeast, sugar, warm water (110 degrees f), lard or vegetable shortening, all-purpose flour, salt, olive oil
    1 hour 25 min, 15 ingredients




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