43 olive mozzarella quick pizza Recipes

whole-wheat flour (about 3/4 cup), all-purpose flour (about 3/4 cup), quick-rise yeast (about 2 1/4 tsp), salt, sugar, very warm water (120o to 130o), olive oil, tomato-basil pasta sauce, turkey pepperoni, part-skim mozzarella cheese

all-purpose flour, baking powder, kosher salt, fresh ground pepper, baking soda, eggs, extra virgin olive oil, buttermilk, shredded mozzarella cheese, divided, parmesan cheese, shredded, cheese , of choice shredded (i like asiago), quartered pepperoni slice, quality marinara sauce, giardiniera