7 old molasses candy Recipes

butter, softened, divided, sugar, light corn syrup, cider vinegar, molasses, baking soda

flour (not generous), baking soda, ground ginger, ground cinnamon, salt, butter, softened at room temperature, sugar, egg, dark molasses, cold water, minced crystallized ginger (or candied), heavy cream (not ultrapasteurized, if possible), maple syrup (or an equal amount of the syrup from candied ginger)

sugar, sugar, butter, room temperature, molasses, eggs, lightly beaten, flour, baking soda, cinnamon, ground ginger, salt, chilled whipping cream, boiling water, orange zest, candied ginger, finely minced

ground suet or shortening, brown sugar, crumbled bread with crust removed, all-purpose flour, baking soda, salt , cinnamon & nutmeg, golden raisins, currants, seedless raisins, mixed candied peel, sliced cherries, eggs, beaten, dark molasses, brandy (or milk), grated rind & juice of 1 orange, lemon juice, mixed berry jam, chopped english walnuts, sauce for plum pudding, egg yolk, powdered sugar, rum or brandy, egg white, cream

plain nonfat yogurt, extra virgin olive oil, honey, mild molasses, vanilla extract, old fashioned oats, whole wheat flour, salt, baking powder, ground cinnamon, dried cranberries, candy orange slices