5 old ham salad Recipes

eggs, elbow macaroni, ham steak, finely chopped, stalks chopped celery , including leaves, shallot, chopped, fresh lemon juice, mayonnaise, dijon mustard, sweet pickled relish, kosher salt and pepper

white sugar, vinegar (50% japanese and 50% white western ), soy sauce, salt, harusame noodles (japanese transparent dried noodles), english cucumber, carrot, egg, hard boiled and chopped, ham (old-fashioned) (optional), grated ginger (optional), dijon mustard (optional)

eggs, milk (375 ml), salad dressing , whipped, dijon mustard, black pepper, freshly ground, bread , 1/2 inch cubes of day-old (750 ml), ham, chopped (250 ml), swiss cheese (250 ml) or 1 cup aged cheddar cheese, shredded (250 ml)

salmon with bones, drained, egg whites, beaten, italian bread crumbs, all-purpose seasoning (recommended : old bay), a few drops hot sauce (recommended : tabasco), chopped flat-leaf parsley, chopped roasted red pepper - 1/2 pepper from a jar, drained , then chopped, salt and pepper, vegetable oil , 1 turn of the pan, head frissee lettuce, coarsely chopped, endive, sliced, romaine heart, chopped, baby spinach leaves , from bulk bins of market, just over 1/4 lb, navel orange, peeled and chopped, red onion, thinly sliced, orange zest, red wine vinegar, extra-virgin olive oil , eyeball it, salt and pepper, rosemary and ham scones, recipe follows