4 okra with green chilli Recipes

fresh okra, in 1-inch pieces, onion, sliced, garlic cloves, chopped, fresh ginger, green chilies, seeded, ground cumin, ground coriander, water, oil, lemon , juice of

ladyfingers ,cut into 1/2 inch pieces - 250 g, oil - 2 tbsp, mustard seeds - 1/2 tsp, fenugreek seeds - 1/4 tsp, curry leaves - 10-12, green chillies ,slit - 2, onions,finely chopped - 2 small, tamarind paste - 2 tbsp, turmeric powder - 1/4 tsp, red chilli powder - 1 tsp, coriander powder - 1 tsp, tomato,finely chopped - 1 medium, jaggery,grated - 1 tsp, gram flour - 1 tsp, salt to taste

stock ingredients, fish bones, prawn heads and tails, hock of ham or bacon, carrots , onions, parsnip, herbs and pepper to taste, roux, flour, oil, gumbo, okra, onions, red chillies (seeds and all), red and 1 green capsicum, crushed tomatoes, chicken (diced and seasoned with salt and pepper overnight), spicy sausages, prawns (deviened, heads in stock), crabs (you can just use crab meat, but i like the effect of whole crab legs), mussels, meat from hock .