7 oat casserole bread Recipes
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active dry yeast, warm water (110 -115), butter, softened and6 Moreactive dry yeast, warm water (110 -115), butter, softened, honey, boiling water, eggs, quick-cooking oats, salt, flour1 hour 5 min, 9 ingredients -
boiling water, quick-cooking oats, butter, softened, honey and5 Moreboiling water, quick-cooking oats, butter, softened, honey, salt, active dry yeast, warm water (110o to 115o), eggs, king arthur unbleached all-purpose flour55 min, 9 ingredients -
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whole wheat flour, yeast, buttermilk, molasses, honey and5 Morewhole wheat flour, yeast, buttermilk, molasses, honey, salt, butter, rolled oats, eggs (beaten ), white flour1 hour 15 min, 10 ingredients -
unfiltered apple cider, dried cranberries, golden raisins and13 Moreunfiltered apple cider, dried cranberries, golden raisins, fat-free milk, granulated sugar, vanilla extract, ground cinnamon, divided, kosher salt, divided, eggs, lightly beaten, sourdough bread, crusts removed, all-purpose flour, old-fashioned rolled oats, walnuts, chopped, brown sugar, chilled butter, cut into small pieces16 ingredients -
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Streusel Topped French Toast Casserole
eggs, milk, cinnamon, salt and9 Moreeggs, milk, cinnamon, salt, vanilla (original recipe calls for 4 tsp. , which seems insane, try at your own risk), sugar, day-old french bread, brown sugar, butter, flour, quick oats, cinnamon, chopped pecans40 min, 13 ingredients
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