10 nut compote Recipes

  • Khoshaf -- Dried Fruit and Nut Compote (Iran -- Middle East)
    seedless raisin, dried apricot, pitted, halved and
    6 More
    seedless raisin, dried apricot, pitted, halved, almonds, blanched, halved, pistachio nut, walnuts, pine nuts, granulated sugar, orange blossom water
    4 hour , 8 ingredients
  • Butterscotch, Marshmallow Fluff and Macadamia Nut or Spanish Peanut Sundae (Bobby Flay)
    vanilla ice cream (recommended : wayne harley brachman s ... and
    35 More
    vanilla ice cream (recommended : wayne harley brachman s vanilla ice cream), vanilla bean, milk, heavy cream, lightly packed light brown sugar, divided, egg yolks, vanilla extract, water, light corn syrup, sugar, vanilla bean , seeds scraped and reserved, egg whites, salt, cream of tartar, seeds from 1 vanilla bean , above, dark brown sugar, unsalted butter, vanilla bean, split, good quality scotch (depending on your taste), salt, heavy cream, heated, heavy cream, light corn syrup, dark brown sugar, unsweetened dutch-process cocoa powder, salt, best quality bittersweet chocolate, finely chopped, unsalted butter, vanilla, lightly toasted macadamia nuts, spanish peanuts, cherry compote , recipe follows, sugar, cherries, pitted, water, kirsch
    1 hour 30 min, 36 ingredients
  • Jb's Classic Belgian Waffles (And Variations)
    all-purpose flour, sugar, baking powder, salt, milk and
    7 More
    all-purpose flour, sugar, baking powder, salt, milk, vegetable oil, eggs, chopped pecans (optional) or 1/2 cup walnuts (optional) or 10 tbsp blueberries (fresh or frozen, if frozen, no need to thaw) (optional) or 5 tbsp mini chocolate chips (optional), maple syrup or fruit syrup or warm fruit, compote, fruit sauce , fresh berries or chopped fruit, chopped nuts or powdered sugar or whipped cream, ice cream or sorbet or chocolate syrup or fruited yogurt
    16 min, 12 ingredients
  • Grilled Sea Scallops with Pine Nut-Raisin Compote Grilled Sea Scallops with Pine Nut-Raisin Compote
    sea scallops, fresh lemon juice, olive oil, salt and
    5 More
    sea scallops, fresh lemon juice, olive oil, salt, black pepper, pine nuts, cream sherry, raisins
    9 ingredients
  • Sour Cream Tart with Santa Rosa Plum Compote Sour Cream Tart with Santa Rosa Plum Compote
    unbleached all purpose flour and
    13 More
    unbleached all purpose flour, assorted nuts (such as walnuts, almonds, and hazelnuts), toasted, cooled, sugar, salt, chilled unsalted butter, diced, egg yolk, water, unflavored gelatin, egg yolks, sugar, cornstarch, whole milk, vanilla bean , split lengthwise, sour cream
    14 ingredients
  • Tres Leches Pecan Shortcakes with Dried Fruit Compote Tres Leches Pecan Shortcakes with Dried Fruit Compote
    cake flour, sugar, baking powder, salt, chopped pecans and
    8 More
    cake flour, sugar, baking powder, salt, chopped pecans, vegetable shortening, evaporated milk, dark rum, divided, exotic canned fruits , lychee nuts, loquats, and jack fruit, rinsed and drained, dried pineapple , dried raisins and cherries, white grape juice, sweetened condensed milk, coconut cream
    13 ingredients
  • Swordfish with Fennel-Saffron Compote (Food Network Kitchens) Swordfish with Fennel-Saffron Compote (Food Network Kitchens)
    pine nuts, extra-virgin olive oil and
    17 More
    pine nuts, extra-virgin olive oil, onion, halved and sliced, fennel bulb, cored and sliced, garlic, peeled and smashed, lemon peel, kosher salt, plus additional for seasoning, fennel seeds, saffron threads, freshly ground black pepper, golden raisins, chopped fresh flat-leaf parsley, swordfish steaks (about 1-inch thick ), extra-virgin olive oil, for brushing, cayenne pepper, kosher salt, ripe yellow or red tomato, freshly ground black pepper, lemon wedges, for serving
    35 min, 19 ingredients
  • Little Ricotta Pots With Rhubarb Compote and Macadamia Brittle Little Ricotta Pots With Rhubarb Compote and Macadamia Brittle
    macadamia nuts, sugar, honey, unsalted butter and
    13 More
    macadamia nuts, sugar, honey, unsalted butter, vanilla extract, rhubarb, cut into 1-inch chunks, light brown sugar (you may want more), orange , zest and juice of, cinnamon stick, part-skim ricotta cheese, light brown sugar (plus 1 tbsp more ), eggs, lightly beaten, half-and-half, orange zest, grated, cornstarch, almond extract, vanilla extract
    1 hour 15 min, 17 ingredients




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