5 normandy potatoes Recipes
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russet potato, per person (plus 1 for the pot) and5 Morerusset potato, per person (plus 1 for the pot), flavored salt (garlic preferred), bacon drippings, onion, chopped, bacon, garlic clove, minced35 min, 6 ingredients -
rabbit, cut in serving portions, flour (for dredging) and8 Morerabbit, cut in serving portions, flour (for dredging), onions, chopped, hard apple cider, oil, carrots, chopped roughly, new potatoes, chopped parsley, cornstarch, apples, peeled, cored and sliced21 min, 10 ingredients -
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Normandy Salad
potatoes, celery, salt , to taste, pepper , to taste and4 Morepotatoes, celery, salt , to taste, pepper , to taste, heavy cream, vinegar, lemon juice, cooked ham20 min, 8 ingredients -
Vegetable Chowder
butter, minced onion, red bell pepper, diced, dried thyme and6 Morebutter, minced onion, red bell pepper, diced, dried thyme, milk, potatoes, cubed, cold water, normandy blend frozen mixed vegetables, salt, fresh ground pepper25 min, 10 ingredients
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