54 noodles tamarind Recipes
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white sugar, distilled white vinegar, soy sauce and14 Morewhite sugar, distilled white vinegar, soy sauce, tamarind pulp, dried rice noodles (1 package), vegetable oil, garlic, minced, eggs, firm tofu , cut into 1/2 inch strips, white sugar, salt, ground peanuts, ground dried oriental radish, fresh chives, chopped, paprika, fresh bean sprouts, lime, cut into wedges45 min, 17 ingredients
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dried thin flat rice noodles, palm sugar, white sugar and14 Moredried thin flat rice noodles, palm sugar, white sugar, tamarind juice or 2 tbsp vinegar, coriander, garlic cloves, whole white pepper, shallots, sliced, garlic chives, firm tofu , cut into cubes, roasted peanuts, chopped, shredded salted preserved turnip (rub salt off with tea towel), roasted chili powder, tomato sauce or 4 tbsp ketchup, bean sprouts, soy sauce (thai seasoned style), lime30 min, 17 ingredients
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rice wine vinegar, white sugar, oyster sauce and15 Morerice wine vinegar, white sugar, oyster sauce, tamarind pulp, dried rice noodles, cold water , as needed, peanut oil, eggs, minced garlic, chicken breast , cut into 1/2-inch strips, white sugar, or more to taste, salt, dry-roasted , unsalted peanuts, dried ground asian radish, chili powder, or more to taste, chopped fresh chives, fresh bean sprouts, lime, cut into wedges30 min, 18 ingredients
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lime, egg, fish sauce, garlic cloves, minced and14 Morelime, egg, fish sauce, garlic cloves, minced, ground dried chili, ground pepper, shallot, minced, sugar, tamarind paste (or liquid ), thai rice noodles, vegetable oil, shrimp, banana flower, tofu, extra firm (optional), chinese chives, green (optional), peanuts (optional), bean sprouts (optional), preserved turnip (optional)20 min, 18 ingredients
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extra-firm tofu, boneless, skinless, chicken breasts and16 Moreextra-firm tofu, boneless, skinless, chicken breasts, peanut oil, plus more for brushing, salt and freshly ground pepper, shallots, finely chopped, garlic, finely chopped, ancho chili powder, tamarind paste , reconstituted in 1/4 cup water, rice vinegar, fish sauce, brown sugar, creamy peanut butter, thai rice noodles , soaked in hot water for 15 minutes and drained, sliced green onion, chopped cilantro leaves, bean sprouts, cashews, toasted and coarsely chopped, limes, halved and grilled35 min, 18 ingredients
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Kuay Tiaw Pad Thai
recipe courtesy nongkran daks and20 Morerecipe courtesy nongkran daks, vegetable oil , plus extra as needed, chopped garlic, dried shrimp , optional, sliced pork, whole shrimp, shelled and deveined, shredded) preserved radish, dried rice noodles (soaked 60 minutes in cold water and drained), water, thai sauce , recipe follows, eggs, ground hot chiles, or more to taste, ground roasted peanuts, sliced garlic chives or green onion, bean sprouts, rinsed , plus more for garnish, lime, tamarind juice, palm sugar plus 3 tbsp, water, fish sauce, salt45 min, 21 ingredients -
Camp Stove Pad Thai
vegetable oil, minced shallots, minced garlic and13 Morevegetable oil, minced shallots, minced garlic, tamarind concentrate, brown sugar, asian fish sauce, chili powder, lime juice, shredded carrots, rinsed bean sprouts, chopped cilantro, chopped green onions, chopped roasted peanuts, dried rice noodles, lime, frozen cooked shelled shrimp or 1 lb firm tofu16 ingredients -
Janet's Pad Thai (Janet Johnston)
steak , cut into 1/2-inch thinly sliced strips and18 Moresteak , cut into 1/2-inch thinly sliced strips, red thai curry powder, rice stick noodles, vegetable oil, eggs, minced garlic, asian sweet red chili sauce, oyster sauce, tamarind paste, generous pinch salt, white sugar, basil leaves, chopped, chopped chives, shredded or julienned carrots, sliced purple cabbage, bean sprouts, chopped peanuts, lime, cut into 6 wedges, spicy chili sauce, optional (recommended : sambal oelek)35 min, 19 ingredients -
Chicken Pad Thai - Convention Center
egg, fish sauce, garlic, minced, chili pepper, sugar and6 Moreegg, fish sauce, garlic, minced, chili pepper, sugar, tamarind, rice noodles, vegetable oil, chicken, diced, peanuts, bean sprouts11 ingredients -
Thai Place Phad Thai Chicken Thai Hot
rice noodles, vegetable oil, sliced chicken breast, eggs and12 Morerice noodles, vegetable oil, sliced chicken breast, eggs, diced white onion, spanish paprika, fish sauce, distilled amber vinegar, tamarind nectar or puree, sugar, ground and roasted thai chile, sliced green cabbage, sliced green onions, fresh peanuts, ground and roasted, fresh bean sprouts, fresh lime, cut into wedges30 min, 16 ingredients -
Homemade Vegetarian Pad Thai for Beginners
rice noodles and16 Morerice noodles, firm tofu , chopped into pieces no lager than 1/2-inch thick by 1-inch long, sized garlic cloves, lightly beaten egg, bean sauce, tamarind pulp, vegetable stock, soy sauce, oil, sugar (brown or regular), salt, chili pepper flakes or 1 tsp chili sauce or thai chili pepper, chopped peanuts (or more ), lime, green onions, fresh bean sprout, fresh cilantro1 hour , 17 ingredients -
Shrimp and Vegetable Pad Thai (Emeril Lagasse)
rice stick noodles, fish sauce, rice wine vinegar and18 Morerice stick noodles, fish sauce, rice wine vinegar, palm sugar or dark brown sugar, crushed red pepper, coconut milk, tamarind concentrate , optional, toasted sesame oil, peanut oil, shrimp, peeled and deveined, diced firm tofu, sliced shiitake mushroom caps, mung bean sprouts, carrots , cut into matchstick-sized strips, matchstick-sized red bell pepper strips, minced garlic, roasted , unsalted peanuts, roughly chopped, diagonally sliced green onions, fresh lime juice, chopped cilantro leaves, sriracha (thai hot sauce), for serving45 min, 21 ingredients
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