461 no bake vanilla cookies Recipes

sugar, nonfat milk, butter, quick-cooking oats, flaked coconut, baking cocoa, vanilla extract

sugar, fat-free milk, butter, cubed, quick-cooking oats, flaked coconut, baking cocoa, vanilla extract

sugar, milk, salt, cocoa, margarine, vanilla, peanut butter, oatmeal (instant )

milk, butter (room temperature ), sugar, rolled oats, peanut butter, vanilla

brown sugar, light corn syrup, vanilla, peanut butter, flake cereal, coconut

rolled oats, white sugar, unsweetened cocoa powder, water, vanilla, butter, softened, sugar

butter, softened, white sugar, unsweetened cocoa powder, strong brewed coffee, vanilla extract, rolled oats, sugar for decoration

margarine, sugar, milk, salt, quick oats, cocoa, nuts, chopped, vanilla

sugar, milk, vanilla, quick oats, melted margarine, cocoa, peanut butter

rolled oats, peanut butter, semi-sweet chocolate chips, nonfat milk, vanilla extract

sugar, instant oat meal, vanilla, cocoa, peanut butter, milk

sugar, butter, cocoa powder, milk, peanut butter (creamy or crunchy, depending on your preference), vanilla extract, instant oats

butter, softened, cream cheese, softened, coconut, chopped pecans, uncooked oatmeal, vanilla, powdered sugar, toasted coconut

sugar, whole milk, unsweetened cocoa powder, unsalted butter, rolled nuts, flaked coconut, vanilla extract, marshmallows

cocoa, sugar, milk, margarine, peanut butter, quick-cooking oatmeal, vanilla, salt

cocoa, sugar, milk, margarine, peanut butter, vanilla, salt, quick-cooking oatmeal

rolled oats, sugar, cocoa, milk, butter or 2 tbsp margarine, vanilla essence, desiccated coconut, nuts, chopped, salt

no bake chocolate peanut butter cookies, makes about 2 dozen ., granulated sugar, milk, unsweetened cocoa, butter, quick oats, peanut butter, vanilla extract, place oats , peanut butter and vanilla extract in a large bowl. set aside. combine sugar, milk, cocoa and butter in a large saucepan. bring to a boil; boil 1 minute (no longer!). remove from heat. pour over oat mixture; stir well. drop by large spoonsful onto wax paper and let cool.