3 nikujaga potato stew Recipes

  • Nikujaga - Beef and Potato Stew
    russet potato, peeled and cut into 4 to 5 pieces each and
    7 More
    russet potato, peeled and cut into 4 to 5 pieces each, beef, thinly sliced, yellow onion, sliced (about 1/3 inch wide ), vegetable oil, water, soy sauce (or more to taste), brown sugar (or more to taste), sake or 2 tbsp white wine, to taste
    40 min, 8 ingredients
  • Real Nikujaga (Meat and Potato Stew ) Real Nikujaga (Meat and Potato Stew )
    salad oil, potatoes, cut into 6-8 pieces (midium size) and
    9 More
    salad oil, potatoes, cut into 6-8 pieces (midium size), carrots, cut into 6-8 pieces, onion , cut into slices, beef (pork is also ok!), water, soy sauce, sugar, sake (if you don tsp have ,you may use white wine.don tsp add red wine), salt, pepper
    35 min, 11 ingredients




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