1 nga kazun ywet Recipes

  • Pyi Gyi Nga Kazun Ywet (Burmese Squid Salad) Pyi Gyi Nga Kazun Ywet (Burmese Squid Salad)
    dried red hot chili flakes, fresh lime juice, soy sauce and
    6 More
    dried red hot chili flakes, fresh lime juice, soy sauce, brown sugar, peanut oil, garlic clove, chopped fine, onion, sliced thin, fresh squid, cleaned and cut into 1/2-inch round slices, swiss chard or 1/4 lb watercress, green leaves only, halved
    30 min, 9 ingredients




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