4 newfoundland pea Recipes

yellow split peas, onion, chopped, thick ham, cubed, carrot, peeled, cubed into 1/2 inch cubes, turnip, peeled, cubed into 1/2 inch cubes, potatoes, peeled, cubed into 1/2 inch cubes, water, salt , to taste, pepper , to taste, all-purpose flour, baking powder, salt, margarine, water

boneless corned beef brisket, yellow split peas, head cabbage, quartered, turnip, peeled and cubed, carrots, peeled and cut in chunks, potatoes, peeled and quartered, butter, black pepper, dumplings, all-purpose flour, white sugar, baking powder, water

split peas, onion, chopped, celery, diced, potato, diced, turnip, diced, carrots, diced, salt meat or 1 lb spareribs or 1 lb ham bone, flour, butter, baking powder, salt, water or 1/2-3/4 cup milk