22 newfoundland jigg Recipes

cod (can use halibut or haddock), shrimp, raw, peeled and deveined, butter, onion, finely chopped, celery, finely chopped, carrot, finely chopped, dried savory (or thyme), all-purpose flour, chicken stock, salt, pepper, milk, cream

salt , cod bits, onion, chopped, water, mashed potatoes, summer savory, pepper, egg, beaten, flour, butter or vegetable oil