38 new style chile Recipes
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head garlic, country-style pork ribs (not lean) and9 Morehead garlic, country-style pork ribs (not lean), cold water, reduced-sodium chicken broth (32 fl oz), dried oregano (preferably mexican), crumbled, dried new mexico or guajillo red chiles * (2 oz), boiling-hot water, coarsely chopped white onion (1 large), salt, white hominy (also called pozole), drained and rinsed, accompaniments: fried tortilla strips (see cooks note, below); 1/2-inch cubes of california avocado; thinly sliced cabbage or lettuce; chopped white onion; chopped radishes; lime wedges; crumbled dried oregano (preferably mexican); dried hot red pepper flakes212 hour , 11 ingredients
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skinless chicken breasts, bone in, onion, chopped fine and8 Moreskinless chicken breasts, bone in, onion, chopped fine, garlic cloves, minced, hominy, drained (not mexican style ), mild new mexico chile powder, oregano, basil, fresh cilantro, leaves & stems chopped, cream of mushroom soup, salt & pepper3 hour 15 min, 10 ingredients
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country-style pork ribs, cut in 1 inch cubes, salt, pepper and9 Morecountry-style pork ribs, cut in 1 inch cubes, salt, pepper, onion, chopped, garlic cloves, minced, rich chicken broth, dried corn kernels (posole), new mexico chili peppers , roasted, peeled and chopped or 1 cup anaheim chili, chopped, roasted and peeled, dried oregano, cilantro, chopped, potato, diced, warm water (if using the dried posole) or 2 -3 cups additional chicken stock (if using the dried posole)6 hour 20 min, 12 ingredients
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Pork and Hominy Stew with Red Chiles (Pozole Rojo)head garlic, water, chicken broth, country-style pork ribs and15 Morehead garlic, water, chicken broth, country-style pork ribs, dried oregano (preferably mexican), crumbled, dried new mexico red chiles, boiling-hot water, white onion, salt, two 30-oz cans white hominy (preferably bush s best), corn tortillas, vegetable oil, diced avocado, sliced iceberg or romaine lettuce, chopped white onion, diced radishes, lime wedges, dried oregano, dried hot red pepper flakes19 ingredients
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African Crock-Pot Soup With Peanut Butter and Lentilsyellow onion, chopped, sliced green onion and11 Moreyellow onion, chopped, sliced green onion, bell peppers, chopped, minced garlic, diced tomatoes with juice, beef stock, ground cumin, dried ancho chile powder, new mexico chile powder, aleppo pepper, uncooked brown lentils, uncooked brown rice, natural-style peanut butter , no sugar added14 hour , 13 ingredients
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Zippy Queso Dipflour, butter, milk (lowfat is fine ) and6 Moreflour, butter, milk (lowfat is fine ), velveeta cheese (light is fine ), shredded mexican style cheese, taco seasoning, new mexico chile powder, cayenne pepper, garlic salt15 min, 9 ingredients
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Fried Eggs, New Mexico Stylecanola oil, yellow onions or 1 small white onion, chopped and16 Morecanola oil, yellow onions or 1 small white onion, chopped, garlic cloves, finely chopped, ground cumin, black beans, drained and rinsed, chipotle chiles in adobo, pureed, salt & freshly ground black pepper, ripe avocados, peeled, pitted, and cut into small cubes, fresh lime juice, canola oil, honey, chopped cilantro, canola oil, corn tortillas, unsalted butter, eggs, queso fresco or 1/2 lb monterey jack cheese, crumbled, salt & freshly ground black pepper, to taste13 min, 18 ingredients
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Christmas-Style Stacked Enchiladas (Food Network Kitchens)extra-virgin olive oil, pork blade steak, diced and20 Moreextra-virgin olive oil, pork blade steak, diced, garlic salt, freshly ground pepper, garlic, minced, green chile peppers, drained and diced, canned diced tomatoes, red pepper flakes, all-purpose flour, new mexico red chili powder, garlic, all-purpose flour, garlic salt, freshly ground pepper, extra-virgin olive oil, beef top sirloin, diced, corn tortillas, toasted or lightly fried, shredded cheddar cheese, eggs, kosher salt and freshly ground pepper, shredded lettuce and diced tomatoes, for garnish1 hour 45 min, 22 ingredients
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Swick and Swick World Championship Chilivegetable oil, tri-tip sirloin, cut into 1/4-inch cubes and18 Morevegetable oil, tri-tip sirloin, cut into 1/4-inch cubes, chili powder, chopped onion, garlic , pressed into a paste, chicken broth, canned whole green chiles, seeded and finely chopped, beef broth, prepared mexican-style tomato sauce, prepared tomato sauce, hot sauce, california-style chili powder, new mexico-style chili powder, ground cumin, salt, arbol chili powder, new mexico-style chili powder, monosodium glutamate, brown sugar, jalapeno powder3 hour 30 min, 20 ingredients
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Abiquiu Smoked Chicken Sausages in Cornhuskssea salt and12 Moresea salt, new mexico red chile powder , such as rancho de chimayo or your favorite brand, new mexico green chile powder , such as rancho de chimayo or your favorite brand, freshly ground black pepper, ground chicken , turkey, pork, or beef, cream-style corn, chopped sweet onion, garlic, minced, fire-roasted hatch chile peppers, mild or hot, new mexico honey, dry cornhusks , soaked in warm water for 20 minutes, pico de gallo or salsa, for serving, soft corn or flour tortillas, for serving13 ingredients
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Black Bean Chili with Crispy Pork and Poblano Salsaolive oil, onions, chopped (about 1 1/2 lb total ) and19 Moreolive oil, onions, chopped (about 1 1/2 lb total ), garlic cloves, chopped, new mexico chili powder, ground cumin, more) water, dried black beans, rinsed, dried oregano (preferably mexican ), grated orange peel, minced canned chipotle chiles in adobo, fresh poblano chiles, chopped white onion, salsa verde, sour cream, minced canned chipotle chiles in adobo, olive oil, country-style boneless pork ribs, cut into 3/4-inch cubes, low-salt chicken broth, chopped fresh cilantro, cumin seeds, toasted, grated hot pepper monterey jack cheese21 ingredients
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Tequila BBQ Spare Ribs (Guy Fieri)two 4-lb slabs pork spare ribs , st. louis style-cut and16 Moretwo 4-lb slabs pork spare ribs , st. louis style-cut, ground cumin, granulated garlic, onion powder, paprika, kosher salt, ground black pepper, ancho chile powder, tequila bbq sauce , for serving, recipe follows, california/new mexico dried chile, tomato paste, light brown sugar, white tequila, lime juice, minced fresh garlic, molasses, kosher salt and freshly ground black pepper3 hour 45 min, 17 ingredients
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Swick and Swick Chilicanola or vegetable oil, beef, cut into 1/4-inch cubes and16 Morecanola or vegetable oil, beef, cut into 1/4-inch cubes, chopped onion, garlic , smashed, chicken broth, canned whole green chile peppers, seeded and finely chopped (recommended : ortega), beef broth, mexican hot-style tomato sauce (recommended : el pato brand), tomato sauce (recommended : hunt s), hot pepper sauce, ground cumin, california chili powder, new mexico chili powder , plus 1/2 tsp, salt, arbol chili powder, adobo seasoning blend (recommended : accent), brown sugar, jalapeno powder2 hour 25 min, 18 ingredients
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Green Chile Sauce (New Mexican Style)green chilies , roasted, peeled and chopped (hot or mild,... and11 Moregreen chilies , roasted, peeled and chopped (hot or mild, fresh, frozen or canned), cooked pork (optional, but you ll wish you had ) or 1 lb cooked chicken (optional, but you ll wish you had), cooking oil, minced garlic cloves, white onions, chopped, tomatillos, chopped, low-sodium low-fat chicken broth (or your favorite ), all-purpose flour, salt, chili powder, ground cumin, dried cilantro40 min, 12 ingredients
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