46536 never make more cookies favo Recipes

flour, oats (you can add more if you like), baking soda, peanut butter, brown sugar, butter, softened, honey, egg, vanilla, semi-sweet chocolate chips

butter, room temperature, brown sugar, sugar, egg, vanilla extract, all-purpose flour, graham cracker crumbs, baking powder, salt, milk chocolate candy bars (king sized, e.g. hershey s), marshmallow creme (not melted marshmallows)

eggs, room temperature, vegetable oil, sugar, all-purpose flour (plus more if needed), lemon rind, baking powder, semisweet mini chocolate chips

unsalted butter, softened, plus more for cookie sheets, all-purpose flour, baking soda, salt, cinnamon, ground ginger, nutmeg, ground black pepper, vegetable oil, brown sugar, egg, sour cream, vanilla, divided, carrots, peeled and shredded very finely (to yield 1 cup), unsweetened dried shredded coconut, cream cheese, softened, powdered sugar, heavy cream or 1 tsp milk

butter, room temperature, brown sugar, sugar, egg, vanilla extract, all purpose flour, graham cracker crumbs (approximately 7 full-sized sheets), baking powder, salt, milk chocolate bars (king-sized), marshmallow creme

all-purpose flour, baking soda, salt, unsalted butter, softened , cut into 1-inch pieces, granulated sugar, plus more for sprinkling, dark brown sugar, eggs, pure vanilla extract, creamy peanut butter, good milk chocolate, coarsely chopped

butter, room temperature, sugar, egg, vanilla, flour, graham cracker crumbs (or 12 whole graham crackers), baking powder, salt, hershey bars, marshmallow creme

whole wheat flour (a pinch more depending on the moisture of the mix), rolled oats, baking soda, baking powder, salt, cinnamon (i actually use about 3 tbsp, got to love ), nutmeg (optional), honey, olive oil (corn or grapeseed are also acceptable), molasses, egg (beat with 1 tbsp water), vanilla, raisins (1 cup for my dad s batch) (optional), walnuts (more for my dad s) (optional)

butter, softened, brown sugar, baking powder, baking soda, salt, shredded orange peel (optional), sour cream or 1/2 cup plain yogurt, eggs, vanilla, all-purpose flour, rolled oats, semisweet chocolate piece, shredded coconut

unsalted butter, slightly softened and cut into chunks, sugar, sugar (for garnish ), egg, at room temperature, vanilla extract, salt, unbleached all-purpose flour , plus, unbleached all-purpose flour , plus more if needed

shortening, sugar, brown sugar, egg, raisins, peanut butter, vanilla (or more is good too), flour, whole wheat flour, salt, baking soda, rolled oats

white wine, granulated sugar, salt, sunflower oil, olive oil, ground cinnamon, sesame seeds, preferrably toasted, baking soda, lemon juice, all-purpose flour (more or less ), baking powder, sesame seeds, again

all-purpose flour, plus more for work surface, coarse salt, unsalted butter, softened, sugar, egg, vanilla, shredded coconut (sweetened or unsweetened ), caramels , unwrapped, salt, milk, white chocolate baking bar or 8 oz white chocolate candy melts, plus extra if needed

almond thin cookies (jules destrooper brand from belgium ), marshmallows, blueberry lavender flavored chocolate (or lavender chocolate,dagoba is a good brand)

unsalted butter, at room temperature, sugar, almonds , slivered, finely ground in the food processor (about 4 oz), flour, plus more for the work surface (spoon flour into a dry-measure cup and level off), apricot preserves, strained, semisweet chocolate, melted and slightly cooled, dark rum (may substitute strained apricot preserves, see headnote), orange zest, finely grated, lemon zest, finely grated, sugar , sifted after measuring, dark rum (may substitute strained apricot preserves, see headnote), water

brown sugar, whole wheat flour, oats (quick - i used large flakes), baking soda, baking powder, ginger, cinnamon (add more if you like), ground flax seed, wheat germ, ground almonds, vanilla, egg, egg whites, water, applesauce (until moist), dried currant (i used craisins), chocolate chips

lard, baking soda, molasses, sour milk (see description for more info), brown sugar, flour, eggs, in separate bowls