4 murgh chicken basmati Recipes

  • Biryani With Murgh (Chicken)
    boneless chicken thighs , cut into 1 inch pieces and
    20 More
    boneless chicken thighs , cut into 1 inch pieces, low-fat plain yogurt, ginger-garlic paste, divided (may substitute 2 tbsp each ginger and garlic finely chopped), ghee or 3 tbsp olive oil, onions, chopped, whole cumin seeds, cinnamon sticks, broken in half, green cardamoms , brused (lb once or twice in a mortar and pestle), bay leaves, golden raisin, raw cashews, whole, garam masala powder (1/2 tsp reserved), cayenne powder (to taste), canned stewed tomatoes , pureed in a food processor, jalapeno pepper (with or without seeds, chopped coarsely then pureed with the tomatoes in a food processor), basmati rice, soaked, water or 4 1/2 cups chicken stock, salt (to taste), lemon juice, coriander leaves, chopped (cilantro)
    40 min, 21 ingredients
  • Murgh Pulao (Indian Chicken With Basmati Rice)
    boneless chicken, uncooked basmati rice, soaked and
    15 More
    boneless chicken, uncooked basmati rice, soaked, cayenne pepper (to taste), salt , to taste, ginger paste, garlic paste, oil, cumin seed, green cardamoms, bay leaves, cinnamon sticks, onions, sliced, tomatoes, chopped, yogurt, chicken stock, fresh cilantro , a few sprigs
    1 hour 10 min, 17 ingredients
  • Murgh Tikka Pulao (Barbecued chicken pulao) Murgh Tikka Pulao (Barbecued chicken pulao)
    boneless chicken, cut into 4 cm cubes, cream, saffron and
    12 More
    boneless chicken, cut into 4 cm cubes, cream, saffron, onion, sliced, garlic paste, lime juice, salt, fresh ground black pepper, basmati rice, salt, butter, egg yolks, beaten, black pepper, whole black peppercorn, tomatoes
    34 min, 15 ingredients




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