6 mrs pan Recipes

pollock fillets, beaten eggs, milk, parmesan cheese, flour, salt, mrs. dash seasoning mix, rubbed sage, garlic powder, onion powder, coarse black pepper, olive oil (for frying )

softened unsalted butter and flour, for the pan, whole milk, fresh lemon juice, unbleached all-purpose flour, dutch-processed cocoa powder, baking soda, fine sea salt, unsweetened chocolate, finely chopped, unsalted butter, chilled and cut into 1/2-inch cubes, superfine sugar, pure vanilla extract, eggs, at room temperature, beaten, sugar, for garnish , optional

mayonnaise, minced onion, eggs, lightly beaten, worcestershire sauce, dried mustard, salt, cayenne pepper, lump crabmeat , picked over, crushed soda cracker, unsalted butter, vegetable oil, lemon wedge, for serving

extra-virgin olive oil , 2 turns of the pan, ground turkey breast or lean ground turkey, red onion, red bell pepper, grill seasoning blend (recommended: mccormick montreal grill seasoning or mrs. dash seasoning for poultry), brown sugar, worcestershire sauce, tomato sauce ,( 8- oz) can, crusty sandwich rolls, split, celery sticks, available in produce department or grown helper can chop, carrot sticks, also available in produce department or grown helper can chop, cheese fries , recipe follows