900 moravian hickory Recipes

all-purpose flour (about 1 1/4 cups), ground cinnamon, ground ginger, white pepper, dry mustard, salt, baking soda, ground allspice, molasses, butter, softened, brown sugar

butter, softened, sugar, eggs, vanilla extract, lemon extract, all-purpose flour, baking powder, salt, ground nutmeg

hickory-smoked bacon , cut in half crosswise, jalapeno peppers , halved lengthwise and seeded, tub whipped cream cheese at room temperature, shredded cheddar cheese, worcestershire sauce

hickory-smoked bacon, ground beef, bulk pork sausage, cubed beef stew meat, chopped onion, garlic, minced, stalk celery, chopped, habanero pepper, seeded and minced , or to taste, green bell pepper, chopped, red bell pepper, chopped, tomato sauce, ground cumin, cubed cooked chicken, fire-roasted diced tomatoes , with juice, cannellini beans, rinsed and drained, pinto beans, rinsed and drained, butter beans, rinsed and drained, salt and pepper to taste, sour cream (optional)

hickory smoke flavored barbeque sauce, cherry cola, grape jelly, whole chicken, cut into 6 pieces

hickory flavored barbeque sauce, spicy brown mustard, molasses, bourbon

hickory-flavored barbeque sauce, ketchup, brown sugar, dry mustard, great northern beans, drained and rinsed, green bell pepper, diced, onion, diced, cooked ham, diced

thick bacon slices, mild-flavored (light) molasses, butter, room temperature, rib-eye steaks (each about 1 inch thick )

hickory barbecue sauce, molasses, black beans, drained, cooked brown rice, oat bran, onions, finely chopped, chopped canned beets, beet juice, chili powder, ground cumin, black pepper, kosher salt, pickled jalapeno pepper, chopped, egg white , add more if needed (to bind), olive oil, monterey jack cheese (optional)

racks of baby-back pork ribs or 2 (2 lb) loin ribs, salt or 1 cup kosher, granulated sugar, cold water, garlic cloves, fresh basil leaves, fresh thyme, fresh oregano, chopped italian parsley, olive oil, light brown sugar

hickory chips or 2 cups oak chips, beer (plus additional if needed), your favorite barbecue rub, whole chickens, fat removed washed and blotted dry (3 1/2 to 4-lb)

hickory flavored barbecue sauce, honey, fresh lemon juice, chicken thighs, sesame seeds, salt and pepper

hickory smoked bacon, minced, butter, onion, minced, garlic clove, minced, seasoning (see spice blend recipe below ), all-purpose flour, clams, bottled clam juice, half-and-half, white pepper, potatoes, boiled, peeled and diced, oregano, dried parsley, marjoram, dill, thyme, basil, sage, rosemary, tarragon, all-purpose flour

butter or margarine, softened, sugar, eggs, buttermilk, baking soda, salt, vanilla, all-purpose flour

dry yeast, sugar, divided, warm water (105o to 115o), all-purpose flour, instant potato flakes, instant nonfat dry milk powder, salt, eggs, butter or margarine, softened, milk, butter or margarine, melted, brown sugar, ground cinnamon

hickory-flavored liquid smoke, steak sauce, salt, fresh-ground black pepper, garlic powder, beef brisket, sliced onion

hickory-smoked bacon , cut into 1/2-inch pieces, head red cabbage, thinly sliced, more) cider vinegar, dark brown sugar, caraway seeds, chopped fresh parsley