4 monterey rye mustard Recipes

dried tarragon, dried thyme, dill weed, mayonnaise, lemon juice, rye bread, deli turkey, sliced peeled tart apple, colby-monterey jack cheese, deli ham, lettuce leaves, prepared mustard

green olive tapenade, dijon mustard, seeded rye bread, monterey jack cheese, sliced (or other mild white cheese, such as havarti or edam), olive oil , for brushing bread

sliced sourdough cocktail bread or 1 (1 lb) package rye bread, butter, softened, dijon mustard or 1/4 cup pesto sauce or 1/4 cup honey mustard or 1/4 cup orange marmalade or 1/4 cup raspberry preserves, cheddar cheese or 6 oz american cheese or 6 oz swiss cheese or 6 oz monterey jack cheese or 6 oz mozzarella cheese, shredded