80 mix pan chocolate chip Recipes

tubes (18 oz each) refrigerated chocolate chip cookie dough, flaked coconut, divided, fudge brownie mix (8-inch square pan size), semisweet chocolate chips, chopped pecans

moist deluxe yellow cake mix, vanilla instant pudding mix, eggs, water, oil, chocolate chips

chocolate cake mix, orange juice (instead of water in cake mix), chocolate chips, all-purpose flour, diced candied orange peel (about 8 oz), powdered sugar, butter, softened, limoncello (you can substitute with 2 tbsp lemon juice for minors), orange juice, orange , zested, diced candied orange peel, for garnish, special equipment : cupcake liners, 2 muffin pans

vegetable shortening, for greasing the pan, flour, for dusting the pan, food cake mix, instant chocolate pudding mix, eggs, water, coffee liqueur, ground cinnamon, semisweet chocolate chips, granulated sugar, butter, prepared black coffee, coffee liqueur, sugar , for dusting

brownie mix (8 inch pan size box), egg (or however many mix requires), water (or however much mix requires), vegetable oil (or however much mix requires), semi-sweet chocolate chips, heavy whipping cream, divided, butter, cubed, instant coffee granules, vanilla, pirouette cookies, cut into 1 1/2 inch long pieces

food cake mix, sugar-free instant chocolate pudding mix, nonfat vanilla yogurt, canola oil, skim milk, egg, egg whites, kahlua, semi-sweet chocolate chips, cocoa, for dusting pan

fudge brownie mix (13-inch x 9-inch pan size), canola oil, water, eggs, semisweet chocolate chips, white baking chips, chopped walnuts, sweetened condensed milk, flaked coconut, butter, softened, evaporated milk, baking cocoa, sugar, vanilla extract

butter, chopped nuts (almonds, pecans or 1/2 cup walnuts, work best), flour, cream cheese, powdered sugar, instant chocolate pudding mix, milk, unsweetened chocolate squares or 1 oz chocolate chips, butter or 1 tsp water

graham cracker crumbs, margarine, melted, cream cheese, room temperature, powdered sugar, cool whip, instant chocolate pudding mix, instant vanilla pudding, milk (divided ), chocolate chip, cool whip, chocolate shavings, for garnish (optional)

fudge brownie mix (13-inch x 9-inch pan size), semisweet chocolate chips, melted, butter, softened, chocolate sprinkles

vegetable oil, bakers unsweetened chocolate, water, granulated sugar, egg, all-purpose flour, salt, baking soda, semi-sweet chocolate, divided, chopped nuts

fudge brownie mix (8-inch square pan size), semisweet chocolate chips, heavy whipping cream, divided, butter, cubed, instant coffee granules, vanilla extract, pirouette cookies , cut into 1-1/2-inch pieces

chocolate lovers bundt cake, cake, butter, softened, sugar, eggs, pure vanilla extract, almond extract, flour, baking cocoa, baking soda, sour cream (8 oz container), semi-sweet chocolate chips, glaze, semi-sweet chocolate chips, heavy whipping cream, butter , cut into cubes, sugar, almond extract, chopped almonds, in large bowl, cream butter and sugar until light and fluffy., add eggs , 1 at a time, beating well after each one., stir in extracts ., combine the flour , cocoa and baking soda in a small bowl, add to creamed mixture alternately with sour cream., beat just until combined , do not over mix., stir in chocolate chips ., pour into a well greased and floured 10 inch tube pan., bake at 325 for 75-90 minutes or until cake tester inserted near the center comes out clean., cool for ten minutes before removing from pan to a wire rack to cool completely., run a metal spatula or butter knife around sides of pan to loosen cake first., combine the chocolate chips , cream and butter in a saucepan., cook; stir constantly over low heat until smooth ., gradually whish in confectioners sugar ., stir in extract ., drizzle over cake and sprinkle with almonds.

frozen unsweetened raspberries, thawed, butter, for greasing the pans, all-purpose flour , for dusting, chocolate cake mix , such as betty crocker super moist chocolate fudge, semisweet chocolate chips , such as ghirardelli, vegetable oil, eggs, at room temperature, powdered sugar, unsweetened cocoa powder, unsalted butter, at room temperature, cream cheese, at room temperature, sour cream, at room temperature

spelt flour, white flour, brown sugar, ground allspice, baking soda, salt, minced crystallized ginger, chocolate chips, water, applesauce, vegetable oil, vinegar

paper, liners for muffin pans, food cake mix, instant chocolate pudding mix, buttermilk, creamy peanut butter, vegetable oil, eggs, peanut butter chips, semi-sweet chocolate chips, creamy peanut butter, sugar

reduced-fat brownie mix (13-inch x 9-inch pan size), fat-free milk, sugar-free instant chocolate pudding mix, fat-free hot fudge ice cream topping, semisweet chocolate chips, divided, frozen fat-free whipped topping, thawed, divided

vegetable oil cooking spray, for greasing pan, brownie mix , such as duncan hines chewy fudge, eggs, at room temperature, vegetable oil, ground cinnamon, cayenne pepper, heavy cream, at room temperature, semisweet chocolate chips , such as ghiradelli, unsalted butter, at room temperature , cut into 1/2-inch pieces, unsweetened cocoa powder, ground cinnamon , for dusting