28 minestrone cabbage zucchini kidney beans Recipes

vegetable stock or 4 cups vegetarian chicken stock, stewed tomatoes (can also use fresh-i usually 1 can along with chopped fresh tomatoes) or 2 (14 1/2 oz) cans diced tomatoes (can also use fresh-i usually 1 can along with chopped fresh tomatoes), potato, cubed, onion, chopped, celery ribs, chopped, carrots, chopped, cabbage, finely chopped, kidney beans (i use fresh often also), fresh corn kernels (or canned will work), zucchini, sliced, pasta, uncooked (your choice of favorite style pasta. i usually use spirals or penne, but really it depends mostly on), salt , to taste, pepper , to taste

vegetable oil, garlic cloves, finely chopped, onion, chopped (1/2 cup), chicken broth or 4 cups water, tomato juice, dry red wine or 1 cup water, dried basil leaves, salt, dried oregano leaves, pepper, green cabbage, chopped (3 cups), zucchini, chopped (2 cups), carrots, sliced (1 cup), stalks celery, chopped, diced tomatoes, undrained, beans, rinsed and drained (such as kidney, garbanzo or great northern), frozen chopped spinach, thawed and squeezed to drain, grated stella parmesan cheese

lean ground beef, onion, chopped, garlic clove, minced, shredded cabbage (or broken spaghetti), uncooked elbow macaroni, condensed beef broth, soup cans water, dried italian herb seasoning, celery ribs, thinly sliced (1 cup), zucchini, sliced (1 cup), diced tomatoes, undrained, kidney beans, rinsed and drained, whole kernel corn, undrained, grated parmesan cheese

olive oil, chopped onion, diced carrot, diced celery, red kidney beans, bay leaf, thyme, beef stock, canned italian tomatoes (and their juice), salt and pepper, zucchini, diced, shredded green cabbage, shell pasta

pasta, vegan red wine, divided into 1/2 cups, margarine, sliced onions, carrots, chopped, potato chopped, garlic, minced, stewed tomatoes, dried basil or a bunch of fresh basil, oregano, marjoram, black pepper, zucchini, chopped, chopped spinach or cabbage (optional), beans (pinto, black, kidney, or garbanzo), sliced mushrooms (optional), water as needed (may not be necessary), frozen peas or corn, spices (e.g. oregano)

pepperoni, rind removed and chopped, vegetable oil, onion, coarsely chopped, garlic, minced, stalk celery , cut into 1/4 inch slices, carrots , pared and diced into 1/4 inch cubes, zucchini, quartered and thickly sliced, shredded red cabbage or 1 cup green cabbage, italian plum tomatoes , with juice,chopped, salt, beef broth, dried basil, dried thyme, white cannellini beans, drained (white kidney beans), granted parmesan cheese