3 minestra chickpea soup Recipes

  • Chickpea Soup: Minestra se Ceci (Mario Batali) Chickpea Soup: Minestra se Ceci (Mario Batali)
    chickpeas, baking soda and
    8 More
    chickpeas, baking soda, salt and freshly ground black pepper to, extra-virgin olive oil, plus more for drizzling, spanish onions, garlic, sliced thin, plus 1 clove, ripe tomatoes, peeled, seeded, and chopped, thick) slices italian peasant bread, anchovies in salt , deboned and rinsed, chopped parsley leaves
    1 hour , 10 ingredients
  • Minestra Di Ceci (Umbrian Chickpea Soup) Minestra Di Ceci (Umbrian Chickpea Soup)
    dry chickpeas, fresh rosemary, leaves fresh sage, salt and
    10 More
    dry chickpeas, fresh rosemary, leaves fresh sage, salt, garlic cloves, minced, carrot, diced, onion, peeled and diced, stalk celery, diced, olive oil, parsley, minced (optional), fresh ground black pepper (optional), pecorino cheese, grated (optional), extra-virgin olive oil, fresh rosemary
    6 hour 20 min, 14 ingredients




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