3 minestra ceci soup Recipes
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Minestra De Ceci (Italian Chickpea and Pasta Soup)chickpeas, cooked and rinsed, stock or 5 cups water and6 Morechickpeas, cooked and rinsed, stock or 5 cups water, olive oil, fresh rosemary, chopped, garlic cloves, minced, tomato, chopped, salt and pepper, soup pasta (see variations)25 min, 8 ingredients
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Minestra Di Ceci (Umbrian Chickpea Soup)dry chickpeas, fresh rosemary, leaves fresh sage, salt and10 Moredry chickpeas, fresh rosemary, leaves fresh sage, salt, garlic cloves, minced, carrot, diced, onion, peeled and diced, stalk celery, diced, olive oil, parsley, minced (optional), fresh ground black pepper (optional), pecorino cheese, grated (optional), extra-virgin olive oil, fresh rosemary6 hour 20 min, 14 ingredients
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