139 mimosa geleee Recipes

apricot-mango nectar, pineapple juice, cold water, frozen orange juice concentrate, thawed and undiluted, cold champagne

orange liqueur (such as grand marnier), white sugar, orange juice, brut champagne, chilled

asparagus, trimmed and lower half of stalk peeled, salt, tarragon vinegar, chopped shallot, dijon mustard, black pepper, extra-virgin olive oil, hard-boiled large eggs at room temperature

chilled pomegranate juice, chilled fresh orange juice, orange-flavored liqueur (preferably cointreau), well-chilled cava or demi-sec champagne

fresh tangerine juice (from 10 to 12 large tangerines), chilled, sparkling white wine, chilled

fresh orange juice, strained, almond-flavored liqueur such as amaretto di saronno , or to taste, a 750-ml. bottle chilled sparkling wine such as freixenet

eggs, quinoa, water, kosher or fine salt, scallions, trimmed, asparagus , tough ends trimmed, fresh lemon juice , or to taste, mild honey, extra-virgin olive oil, flat-leaf parsley leaves, fresh mint leaves, fresh cilantro leaves, freshly ground black pepper

fresh passion fruit juice or passion fruit blend nectar, chilled brut champagne (about 2/3 of 375-ml bottle), grand marnier, orange peel twists (optional)

sugar, water, grated fresh lemon zest, coarsely chopped seeded watermelon (from a 4-lb piece, rind discarded), fresh lemon juice , or to taste, fresh basil leaves, dry white wine, sugar, grated fresh lemon zest, water, unflavored gelatin (from 1 envelope), fresh lemon juice , or to taste

ripe tomatoes, quartered, grated peeled fresh ginger (5 oz), fresh serrano chiles, finely chopped (including seeds), salt, sugar, water, hard-shelled clams such as littlenecks (less than 2 inches in diameter; 7 lb), scrubbed well, unflavored gelatin (from a 1/4-oz envelope), loosely packed fresh cilantro leaves

water, sugar, unflavored gelatin, rose wine (from two 750-ml bottles), peach schnapps

sugar, divided, pomegranate concentrate , tangerine concentrate or 3/4 cup cranberry puree, unsweetened applesauce, light corn syrup, liquid fruit pectin (such as certo), fresh lemon juice

elderberry-flower syrup (available at some specialty food shops), chilled dry sparkling wine

cranberry juice, chilled, ice cubes, vanilla bean, sparkling wine, garnish (optional): sugar and halved vanilla beans

red boiling potatoes, garlic clove, extra-virgin olive oil, chopped fresh mint, salt, black pepper, hard-boiled large eggs, sugar snap peas, trimmed and strings discarded, white-wine vinegar

frozen unsweetened boysenberry, thawed, sugar, chilled orange juice (do not use freshly squeezed), frozen orange-peach-mango juice concentrate, chilled dry champagne, orange slices