28 microwave filling Recipes

  • Ravioli Vegetable Lasagna
    frozen chopped spinach (defrosted in microwave) or 6 oz b... and
    15 More
    frozen chopped spinach (defrosted in microwave) or 6 oz bagged fresh baby spinach (chopped), extra virgin olive oil , 2 turns of the pan, garlic cloves, finely chopped (i went for about 6), onion (chopped ), quartered artichokes , in water (drained well), asparagus , trimmed of tough ends (chopped to 2 inch or so pieces), salt and pepper (to taste), butter, all-purpose flour, vegetable stock or 2 cups chicken stock, cream or 1/2 cup half-and-half, grated parmigiano-reggiano cheese, nutmeg, freshly grated, salt and pepper (to taste), italian cheese blend (shreadded, from dairy aisle), fresh ravioli (large sized, your favorite filling)
    50 min, 16 ingredients
  • Chart House Chocolate Mousse Pie Chart House Chocolate Mousse Pie
    chart house chocolate mousse pie and
    17 More
    chart house chocolate mousse pie, oreo cookies broken into rough chunks ; use the whole cookie, including the white cream filling, unsalted butter, melted, mousse filling, semi-sweet chocolate bits, egg yolks, egg whites, heavy cream, make the crust : place cookie chunks in the bowl of a food processor and process until you have crumbs. add the melted butter and process again until well mixed., spray a 9-inch spring-form pan with nonstick cooking spray. press the crumb mixture into the bottom of the pan and about 2 inches up the sides., freeze to set while you prepare the mousse filling., make the filling : place the chocolate bits in a heavy glass or ceramic bowl. microwave for 1 minute, then stir and microwave again until the chocolate has melted completely., if you prefer, you can place the chocolate in a bowl over a pot of water that is steaming - but not boiling - and let it melt, stirring occasionally.), stir the egg yolks into the melted chocolate ., place the egg whites in a clean , dry mixing bowl. beat, using a wire whisk, until soft peaks form. fold the egg whites into the chocolate mix, 1 third at a time., place the cream in the mixing bowl you used for the egg whites and, using the wire whisk, beat the cream until it is stiff and not at all grainy. fold the whipped cream into the chocolate mixture., pour the mousse into the reserved crumb crust. freeze again until firm and set, about three or four hours., cut portions cleanly , use a sharp knife. dip the knife into hot water and dry it off before you make each slice.
    3 hour , 18 ingredients
  • Lemon Meringue Pie Filling (Microwave) Lemon Meringue Pie Filling (Microwave)
    sugar, cornstarch, salt, egg yolks and
    5 More
    sugar, cornstarch, salt, egg yolks, half-and-half cream (or use full-fat milk), fresh lemon juice, butter, grated lemon rind (optional)
    6 min, 9 ingredients
  • Cranberry-Filled Squash (Microwave Only!) Cranberry-Filled Squash (Microwave Only!)
    acorn squash and
    5 More
    acorn squash, fresh cranberries or 3/4 cup frozen cranberries, orange juice or 3 tbsp orange marmalade, brown sugar, butter, lemon juice
    30 min, 6 ingredients
  • Easy Healthy Microwave Vanilla Pudding or Pie Filling Easy Healthy Microwave Vanilla Pudding or Pie Filling
    milk, honey or 3 tbsp another sweetener, cornstarch and
    2 More
    milk, honey or 3 tbsp another sweetener, cornstarch, eggs, well beaten, vanilla
    12 min, 5 ingredients
  • Baked Apples With Apricot and Walnut Filling (Microwave) Baked Apples With Apricot and Walnut Filling (Microwave)
    dried apricot, firmly packed, chopped, walnuts, chopped and
    4 More
    dried apricot, firmly packed, chopped, walnuts, chopped, light brown sugar, unsalted butter, softened, granny smith apples, fresh orange juice
    10 min, 6 ingredients




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