3 mexican thick hot chocolate Recipes
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Thick Hot Chocolate: Champurrado
masa harina, cold water, salt, milk and1 Moremasa harina, cold water, salt, milk, sweetened mexican chocolate, flavored with cinnamon1 hour , 5 ingredients -
Mexican Rich 'n' Thick Hot Chocolate
cornstarch, milk, divided and6 Morecornstarch, milk, divided, dark chocolate bars (at least 70% cacao), chopped, honey, vanilla extract, ground cinnamon, ancho chili powder, salt18 min, 8 ingredients
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