10 mexican tartar Recipes
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sugar, divided, flour, cinnamon, milk, eggs, separated and10 Moresugar, divided, flour, cinnamon, milk, eggs, separated, butter, vanilla, almond extract, sponge cakes, sliced or 24 ladyfingers, apricot jam, sliced papayas (or a combination of bananas and mandarin oranges), cointreau liqueur or 1/4 cup brandy, cream of tartar, whipping cream, chocolate curls , for decoration30 min, 15 ingredients
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Mexican Cinnamon Chocolate Cookies(Low Fat)egg whites, at room temperature, cream of tartar and5 Moreegg whites, at room temperature, cream of tartar, granulated sugar, cinnamon, cocoa powder, pecans, finely chopped and toasted, vanilla1 hour 15 min, 7 ingredients
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Mexican Floating Island with Kahlua Custard Sauce and Sesame Pumpkin-Seed Brittlesugar, egg whites, cream of tartar, half-and-half and7 Moresugar, egg whites, cream of tartar, half-and-half, vanilla bean , split lengthwise, egg yolks, sugar, kahlua , or to taste, sugar, pepitas (hulled green pumpkin seeds, available at natural foods stores and some hispanic markets), chopped, sesame seeds11 ingredients
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Sugar Cookiesflour, cream of tartar, baking soda, sugar, butter, egg and1 Moreflour, cream of tartar, baking soda, sugar, butter, egg, mexican vanilla35 min, 7 ingredients
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Pumpkin Flan With Chile Spiced Brittlesugar, water, whole milk, heavy cream, pumpkin puree and21 Moresugar, water, whole milk, heavy cream, pumpkin puree, sugar, whole eggs, egg yolks, mexican cinnamon (canela), about 5 g or 1/8 oz in weight ( is a soft cinnamon rather than a hard bark cinnamon and is used a lot in drinks since it blends so well and can be ground with a mortar and pestle), vanilla bean , split lengthwise and seeds scraped, sliced fresh ginger, ancho chile powder, salt, tspallspice, nutmeg, sugar, cream of tartar, room temp butter not melted, vanilla extract (pure), ancho chile powder, salt (don;tsp use kosher here), toasted pumpkin seeds, ramekins, silpat (optional) but worth it even if used once .6 hour 50 min, 27 ingredients
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