3 mexican style grits Recipes

  • Cajun Style Grits With Black-Eyed Peas Salsa
    water, chopped jalapeno chile, ground cumin, salt and
    4 More
    water, chopped jalapeno chile, ground cumin, salt, quick-cooking grits, packaged mexican blend cheese, black-eyed peas or 3/4 cup cooked dry-packaged , rinsed, drained, coarsely chopped, blackeye salsa (recipe posted separately.)
    20 min, 8 ingredients
  • Mexican Style Grits (Crock Pot) Mexican Style Grits (Crock Pot)
    prepared grits, velveeta cheese, cubed, garlic powder and
    2 More
    prepared grits, velveeta cheese, cubed, garlic powder, diced chilies, parkay margarine
    4 hour 10 min, 5 ingredients




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