4 memphis style back ribs Recipes

paprika, salt, onion powder, fresh ground black pepper, cayenne pepper, baby back ribs, barbecue sauce (i use memphis recipe 99023)

ribs (trimmed ), light brown sugar, dry mustard, paprika, dried basil, garlic powder, onion powder, black pepper, cayenne, cider vinegar, water, salt, liquid smoke

racks baby back pork ribs (about 7 lb), or 2 racks pork spareribs (6 to 8 pounds total), sweet paprika, freshly ground black pepper, dark brown sugar, salt, celery salt, cayenne pepper, garlic powder, dry mustard, ground cumin, cider vinegar, yellow (ballpark ) mustard, salt