3 medieval tart Recipes

  • Pear Tarte - Medieval Pear Pie
    dry white wine, sugar, cinnamon stick and
    7 More
    dry white wine, sugar, cinnamon stick, firm ripe pears , bosc work well, sugar, rose water, double crust pie crust, butter, rose water, sugar
    1 hour , 11 ingredients
  • Sambocade — Medieval  Elderflower Cream Cheese Tart
    rich shortcrust pastry, eggs, separated, caster sugar and
    4 More
    rich shortcrust pastry, eggs, separated, caster sugar, cream cheese, fresh breadcrumbs, fresh elderberry flowers (if in season ) or 1 tbsp elderflower cordial, fresh fresh edible flowers , for decoration (if in season)
    1 hour 10 min, 7 ingredients




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