3 medieval fine Recipes

  • Medieval Fine Cakes
    soft butter, salt, granulated sugar, cinnamon and
    1 More
    soft butter, salt, granulated sugar, cinnamon, unbleached flour
    50 min, 5 ingredients
  • Medieval Pigeon Pie Medieval Pigeon Pie
    pigeons , breasts, onion, celery rib, leek, carrot and
    12 More
    pigeons , breasts, onion, celery rib, leek, carrot, olive oil, chicken livers, pancetta lardons, button mushrooms, shallots, finely chopped, tomato paste, game stock or 2 1/2 cups chicken stock, black peppercorns, rosemary, sage leaves, thyme, shortcrust pastry
    55 min, 17 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top