27 mccargo seasoning Recipes

prepared horseradish, spicy mustard, minced garlic, cracked black pepper, plus more for seasoning, olive oil, plus 2 tbsp for searing, panko bread crumbs, petite sirloin steaks, coarse sea salt, butter , to sear, butter, divided, chopped fresh thyme leaves, portobello caps, sliced, salt, cracked black pepper, splash red wine, beef broth, splash sherry vinegar

unsalted butter, olive oil, chopped red onion (about 1/4 small red onion), soaked in cold water 5 minutes, jalapeno, seeded and finely chopped, garlic, minced, salt and freshly ground black pepper, heavy cream, seafood seasoning, divided (recommended : old bay), panko breadcrumbs, divided, egg, lightly beaten , divided, chopped fresh cilantro, divided, limes , zested, divided, limes, juiced, divided, jumbo lump crabmeat , picked over for cartilage (about 2 cups), u -12 or colossal shrimp, peeled, deveined and tails on (abo t 12 shrimp)

canola oil spray, all-purpose flour, garlic powder, paprika, seafood seasoning , as needed (recommended: old bay), egg whites, lightly beaten, panko breadcrumbs, center-cut fish fillet, such as cod or haddock, cut into 16 (1-oz) pieces, salt and freshly ground black pepper, funked up ketchup , for serving, recipe follows, ketchup, mild barbecue sauce, sweet relish, yellow mustard, salt and freshly ground black pepper

chipotle in adobo sauce, sazon seasoning, freshly ground black pepper, bone-in pork shoulder, garlic , smashed, chopped scallions, ripe plantains, canola oil, chopped chipotle in adobo sauce, honey, olive oil

baking potatoes , cut into 1/4-inch-thick matchsticks, canola oil, salt