65 mayonnaise dipping sauce fried Recipes

shrimp, peeled & deveined (tails removed , 50-70 ct per lb), all-purpose flour, hidden valley original ranch dips mix, extra large egg, water, panko breadcrumbs, canola oil , for frying in large skillet, should be 2 inches deep, fresh spinach, fresh arugula, mayonnaise, fresh chives, chopped, chili sauce, worcestershire sauce, lemon , juice and zest of, horseradish

captain crunch cereal, corn flakes, egg, milk, all- purpose flour, onion powder, garlic powder, black pepper, chicken breat or chicken tenders cut in 1 oz tenders, vegetable oil for frying, creole mustard sauce for dipping chicken as follows, mayonnaise, creole mustard or dijon mustard, yellow mustard, horseradish, apple cider vinegar, worcestershire sauce, red wine vinegar, water, cayenne pepper, salt, green onions chopped, crushed garlic , packed in oil, chopped green peppers, chopped celery, chopped onions ...for sauce mix all together and serve as dip for chicken...................

yellow cornmeal, paprika, cayenne pepper, buttermilk, hot sauce, catfish fillets (8-oz each) skins and bones removed, rinsed and patted dry, salt and freshly ground black pepper, peanut oil, for frying, remoulade sauce, for dipping , recipe follows, mayonnaise, creole mustard, cayenne pepper, lemon, juiced, worcestershire sauce, paprika

sausages, cooked to taste, preferred brand (or chorizo, cooked to taste, or chili beans, or pork meat, or any combination of these), shoestring potatoes, fried, cabbage and carrot coleslaw mix, onion, chopped , to taste, bacon, crumbled , to taste, lettuce leaf, chopped, tomatoes, chopped, alfalfa (or soy bean sprouts), ketchup, mayonnaise, mustard, white cheese, grated (or favorite cheese), avocado dip (optional), hot sauce (optional), your favorite sauce (optional), hot dog bun , large (i use french bread)