7 mascarpone french toast with syrup Recipes

egg, milk, sugar, cinnamon, vanilla extract, divided, cold mascarpone cheese, blackberry liqueur, thick (3/4 in.) slices of day-old wide french bread , such as batard, maple syrup, blackberries, butter, cooked bacon

white bread, thick cut from loaf, strawberries, sliced, eggs, milk, mascarpone cheese, golden syrup, oil

mascarpone cheese, softened, cinnamon, nutmeg, maple syrup, chopped walnuts, butter, apple, diced with skin on, egg, reduced-fat milk, cinnamon raisin bread

pepper bacon, whole milk, brown sugar, kosher salt, egg yolks, vanilla bean , seeds scraped, unsalted butter, hand-cut 1/2-inch slices from a thick and wide cuban loaf, preferrably hardened overnight, mascarpone cream, for filling , recipe follows, half pints raspberries, maple syrup , for dunking, mascarpone cheese, malt powder, maple syrup, kosher salt, vanilla bean , seeds scraped

unsliced egg bread , such as challah or 1 loaf other firm bread, pitted tart red cherries, drained (canned or frozen ), cream cheese or 6 oz mascarpone cheese, softened, whipping cream, powdered sugar (optional), beaten eggs, ground cinnamon, vanilla extract, butter or 1 -2 tbsp margarine, maple syrup, clover honey, chopped pecans, toasted, ground cinnamon, butter (optional) or 2 tbsp margarine (optional), grains salt (a few), apple, sliced into thin wedges (optional), mint (optional)