7 mascarpone cream pound cake Recipes

butter, softened, sugar, eggs, all-purpose flour, baking powder, mascarpone cheese, softened, vanilla extract, divided, paper baking cups, vanilla candy coating squares, coarsely chopped, whipping cream, butter, softened, sky blue food coloring paste, hydrangea blossoms

unsweetened chocolate, chopped, mascarpone cheese, room temp, sugar, vegetable oil, eggs, vanilla extract, all-purpose flour, baking soda, salt, baking powder, semi-sweet chocolate chips, semi-sweet chocolate chips, heavy whipping cream, vanilla extract

vegetable cooking spray, frozen lb cake, thawed and cut into 9 (1-inch) slices, butter, melted, honey, for drizzling, mascarpone cheese, whipping cream, granulated sugar, fresh orange juice, lemon , zested and juiced, lime , zested and juiced, orange zest, vanilla extract, oranges , segmented

butter, room temperature, shortening, granulated sugar, mascarpone cheese or 1 (8 oz) package cream cheese, room temperature, all-purpose flour , sifted before measuring, eggs, vanilla extract, raspberries, strawberry, blueberries, blackberry, sugar, orange liqueur, fresh mint, cake, cream, for garnish, fresh mint sprig, for garnish

vegetable oil cooking spray, flour, unsweetened cocoa powder, baking powder, fine sea salt, unsalted butter, at room temperature, sugar, eggs, at room temperature, mascarpone cheese, at room temperature, vegetable oil, pure vanilla extract, pasteurized egg white product (recommended: all whites ), cream of tartar, sugar, brewed coffee, cooled