127 martini dry Recipes

peppar vodka, vodka, dry vermouth, jalapeno-stuffed green olives, white tabasco chili pepper (optional), ice

fresh mint leaves, hangar 1 kaffir lime vodka, simple syrup (see instructions), cointreau liqueur (or other orange liqueur such as grand marnier), fresh lime juice, and peel (of 1/4 of a lime), angostura bitters, dry vermouth, fresh mint sprig (for garnish )

gin or vodka, dry vermouth, divided, juice from olive jar, divided, ice

vodka , high quality (you may also use gin, if you prefer), drops vermouth, extra dry, ice, green olives, to garnish

gin, cucumber (about 9 oz), cut into 1/3-inch-thick slices, plus 6 thin slices for garnish, more) dry vermouth, ice cubes

london dry gin, sweet vermouth , preferably noilly prat, orange bitters, simple syrup, lemon peel, green olive for garnish

gin, cucumbers , cut into 1/3 inch thick slices, cucumbers (thin slices, for garnish ), dry vermouth

ricotta cheese, sugar, half-and-half cream, vanilla extract, dry red wine, sheets phyllo dough, butter, melted, orange-flavored dark chocolate candy bar, grated

vodka, orange liqueur, dry vermouth, cranberry juice, ice, cranberries

vodka or gin, dry vermouth, olive or lemon twist for garnish

shrimp peeled, dry vermouth, cilantro chopped, lemon juice, salt, whole plum tomatoes seeded and chopped, pimiento stuffed olives chopped, jalapeno peppers seeded chopped, garlic clove minced

gin or vodka, dry vermouth, blue curacao, fresh lemon juice, strained, garnish: 2 lemon twists

gin, dry vermouth, blue curacao, fresh lemon juice, lemon twists