3 martha stewart lemon caper Recipes

yukon gold potatoes, peeled and quartered, coarse salt, unsalted butter, milk, fresh lemon juice , plus, grated lemon zest, capers, drained and coarsely chopped (i skipped the chopping part), coarsely chopped fresh flat-leaf parsley (fresh only !), fresh ground black pepper (i used white pepper)

unflavored gelatin (from a 1/4-oz envelope), smoked salmon, coarsely chopped, reduced-fat sour cream or 1 1/4 cups sour cream, fresh lemon juice, coarse salt, fresh dill (optional) or capers, for garnish (optional), crackers , for serving or baguette, slices for serving