1698 mark world famous Recipes
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bread machine yeast, sugar, water (90-100 f), olive oil and15 Morebread machine yeast, sugar, water (90-100 f), olive oil, baking powder, salt, splenda sugar substitute, vital wheat gluten flour, oat flour, soy flour, flax seed, wheat bran, sunflower seeds (optional), flax seeds (optional), sesame seeds (optional), caraway seeds (optional), instant coffee (optional), cocoa (optional), dark rye flour (optional)3 hour , 19 ingredients
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ground beef, frozen french fries (or homemade ) and9 Moreground beef, frozen french fries (or homemade ), texas toast thick bread or 6 pieces other thick bread, butter, flour, milk, velveeta cheese or 1 1/2 lbs sharp cheddar cheese, evaporated milk, worcestershire sauce, hot sauce, salt and pepper (taste before adding)20 min, 11 ingredients
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Mark’s World Famous Dutch Oven Beef Stewcooking oil, onion, salt, pepper and8 Morecooking oil, onion, salt, pepper, pre-cut stew meat or 2 1/2 lbs beef, chunks, carrots, flour, potatoes, brown gravy mix, tomato soup, beef broth, refrigerated buttermilk biscuits1 hour 30 min, 12 ingredients
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World Famous Rendezvous Dry Ribswhite distilled vinegar, water and2 Morewhite distilled vinegar, water, rendezvous famous seasoning, down pork loinback ribs1 hour 5 min, 4 ingredients
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Mark's Famous Po-Boybeef, roast, onion, diced, bell pepper, diced and6 Morebeef, roast, onion, diced, bell pepper, diced, hickory smoked worcestershire, peanut oil, seasoning salt, mayonnaise, swiss cheese, sliced, french bread (soft )45 min, 9 ingredients
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World Famous Churrosbutter, flour, salt, eggs, water and4 Morebutter, flour, salt, eggs, water, vegetable oil (for frying ), cinnamon, brown sugar, sugar17 min, 9 ingredients
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World Famous Chicken Saladshredded cooked chicken, lettuce, tomato, cheese, celery and2 Moreshredded cooked chicken, lettuce, tomato, cheese, celery, chives, olive oil15 min, 7 ingredients
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World Famous Mama Maria's Bootlegger Pizzacake or dry yeast, sugar, lukewarm water and12 Morecake or dry yeast, sugar, lukewarm water, all-purpose flour, salt, olive oil, ground pear tomatoes, ground onions, chopped garlic, dried oregano, sugar, rablespoon salt, pepper, mozzarella, grated, jack cheese, grated35 min, 15 ingredients
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Famous Dave's Baked Wilbur Beansthick hickory smoked bacon, beef strip steak and8 Morethick hickory smoked bacon, beef strip steak, famous daves steak seasoning, smoked link sausage, bacon drippings, chopped onion, chopped green pepper, diced jalapeno, baked beans, famous daves barbecue sauce50 min, 10 ingredients
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Famous Dave's Sloppy Quesground beef, chopped yellow sweet onion and7 Moreground beef, chopped yellow sweet onion, chopped green bell pepper, jalapeno pepper, minced, famous daves steak seasoning, chili powder, cayenne pepper, famous daves barbecue sauce, prepared mustard30 min, 9 ingredients
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Famous Chocolate Wafer Rollheavy cream, sugar, pure vanilla extract and2 Moreheavy cream, sugar, pure vanilla extract, famous chocolate wafers, chocolate curls (to garnish )35 min, 5 ingredients
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Cioppinoi fell in love with this recipe. i love anything tomato b... and18 Morei fell in love with this recipe. i love anything tomato based. this is like tomato sauce and chunks of all your favorite fish. you add whatever fish you like. and get a huge loaf of crusty bread and butter! i basically modify this recipe to my own sauce, so can you add what fish you like. just a great great recipe! you can make this your own! everyone thinks this is italian it is not. chip in . chip in as a call heard on the world famous fisherman s wharf in it s early heyday before world war ii. this was a call for san francisco s mainly italian immigrant fisherman coming home with their catch of pacific seafood to donate a small portion of their catch for a communal fish stew prepared on the docks. anything would do. a few clams, mussels. adding some red snapper, a crab or two, some scallops some halibut or flounder, anything to add to the fragrant stew that would soon be served to the club of san francisco fisherman who would talk about the days catch and dunk san francisco sour dough bread into the rich broth. eventually the broken english cries of chip in turned into chip-in-o . hence the name cioppino . this is a rich seafood stew with not much care as to how it was assembled. this consisted of throwing the days catch into a big pot and pouring sauce into the pot with the shellfish and chunks of what fish was available. let all these flavors enhance each other for awhile and you have the most flavorful and messy to eat stew that ever was., turns around the pan in a slow stream ) extra-virgin olive oil, crushed red pepper flakes, flat fillets of anchovies, drained, garlic, crushed, bay leaf, fresh or dried, celery ribs, chopped, onion, chopped, good quality dry white wine ( i am sure even beer works), chicken stock, chunky style crushed tomatoes, fresh thyme, leaves removed (about 1 tbsp), handful flat-leaf parsley, chopped, cod, cut into 2-inch chunks, salt and pepper, shrimp , ask for deveined easy-peel or peel and devein, sea scallops, raw mussels , scrubbed, a loaf of fresh , crusty bread, for mopping up!! or 2 loaves depending on quanity and people eating this.15 min, 19 ingredients
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