3 marj Recipes

as many chicken legs as you need for the amount of servings needed, as many chicken wing pieces as you need for serving (if the wings are whole, i suggest you cut off the tips and cut the remaining pieces at the joint to leave the wing tips and wing drummies separate), plenty of parmesan cheese (the finely grated variety), some garlic salt , if desired

onions, coarsely chopped, mango chutney, olive oil, lemon , zested and juiced, worcestershire sauce, tomato juice, dried oregano, dried rosemary, dried mixed herbs, granulated garlic, ground black pepper