27 marinated sirloin steak olive Recipes

top sirloin steak (about 1 1/2 inches thick), fat trimmed, extra-virgin olive oil, divided, plus additional for brushing, garlic cloves, pressed, golden brown sugar, soy sauce, fresh thyme leaves, harissa sauce

beef top sirloin steaks, tomatoes, red onion, sliced, marinated artichoke hearts, drained and sliced, sliced fresh mushrooms, red wine vinegar, olive oil, sugar, salt, dried oregano, dried rosemary, crushed, pepper, minced garlic, torn fresh spinach

steaks, 1/2 inch thick (sirloin or rib eye work very well), sliced garlic cloves (thinly sliced ), salt, pepper, chopped parsley, bay leaf, crumbled, red wine, butter, olive oil, heavy cream, eggs (optional), marinated roasted red pepper (optional)

marinating steaks (flank , sirloin tip, inside or outside round), mustard powder, garlic, finely chopped, soy sauce, fresh oregano, chopped, fresh thyme, chopped, fresh ginger, sliced, olive oil, lemon-pepper seasoning, lemon , zest of, black pepper

top sirloin steaks, thinly sliced and threaded onto wooden skewers, soy sauce, sesame oil, rice wine vinegar, grated fresh ginger, minced garlic, olive oil, sesame oil, grated fresh ginger, crushed red pepper flakes, green onion, thinly sliced, blanched unsalted peanuts, soy sauce, chopped cilantro, salt & freshly ground black pepper