11 marinated red wine leg of lamb Recipes
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boneless leg of lamb, marinated artichoke hearts, drained and8 Moreboneless leg of lamb, marinated artichoke hearts, drained, kidney beans, rinsed and drained, frozen cut green beans, thawed, julienned sweet red pepper, chopped red onion, fat-free italian salad dressing, red wine vinegar, pepper, crumbled reduced-fat feta cheese , optional30 min, 10 ingredients
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Marinated Leg of Lambleg of lamb, garlic, peeled and slivered and15 Moreleg of lamb, garlic, peeled and slivered, salt and pepper to taste, marinated plums and 4 tbsp of their marinade or 1/2 lb marinated mushrooms, garlic, quartered, onion, peeled and sliced in rounds, black peppercorns, bay leaves, red wine vinegar, water, sugar, salt, ripe plums, red wine vinegar, sugar, cinammon , cut in 2 lengthwise17 ingredients
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Marinated Roast Leg of Lamb With Pepper Coating.olive oil, dry red wine, soy sauce, garlic cloves, crushed and4 Moreolive oil, dry red wine, soy sauce, garlic cloves, crushed, bay leaves, halved, leg of lamb , trimmed of all but a thin coating of fat, peppercorns, coarsely crushed, unsalted butter1 hour 20 min, 8 ingredients
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Welcome Wagon's Marinated Butterflied Leg of Lambleg of lamb , butterflied, fat removed, vegetable oil and9 Moreleg of lamb , butterflied, fat removed, vegetable oil, onion, chopped, salt, dried basil, bay leaves, crushed, garlic cloves, crushed, red wine vinegar, dijon mustard, dried oregano, black pepper25 min, 11 ingredients
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Mint-Marinated Leg of Lambolive oil, dry red wine, minced fresh mint and4 Moreolive oil, dry red wine, minced fresh mint, garlic cloves, minced, bay leaves, crumbled, leg of lamb , boned, butterflied, fresh mint sprigs7 ingredients
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Marinated Boned Leg of Lambleg of lamb, garlic, chopped, white wine and8 Moreleg of lamb, garlic, chopped, white wine, red onion, thinly sliced, white onion, sliced, worcestershire sauce, italian dressing (not low cal), mustard , gray poupon, dried parsley, white pepper, hot sauce20 min, 11 ingredients
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Grilled Marinated Lamb with Mache and Mint (Tyler Florence)extra-virgin olive oil, plus more for grilling and12 Moreextra-virgin olive oil, plus more for grilling, red wine vinegar, garlic cloves, chopped, dried oregano, fresh oregano, fresh thyme leaves, lemon, juiced, kosher salt and freshly ground black pepper, boneless leg of lamb , butterflied, mache, mint, leaves only, scallions, sliced thin, lemony chickpea puree , recipe follows1 hour 5 min, 13 ingredients
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