4 marinade too Recipes

olive oil , left over from frying fish if not too dark or 1/2 cup fresh, onion, finely chopped (about 1/2 cup), garlic cloves, finely chopped, bay leaf, chopped parsley, paprika or 1 tbsp smoked, cider vinegar or 1/2 cup red wine vinegar, coarse salt (to taste), white pepper or 1/4 tsp black pepper

apple cider vinegar, pineapple juice (i always add more), soy sauce (i sometimes add a little less of this 1 and more pine), brown sugar, garlic powder, minced garlic cloves