5 margie cream Recipes

all-purpose flour, salt and pepper to taste, thick pork chops, vegetable oil, chicken broth, vinegar, sour cream, sugar, crushed dried summer savory, bay leaves

boneless chicken breasts, bulk sausage (prefer hot-but mild is ok), cream of mushroom soup, milk, nutmeg

ground beef, rolled oats, evaporated milk, onion, diced small, salt, black pepper, eggs, cream of celery soup, rotel tomatoes (tomatoes with diced chilies), green bell peppers, seeded and cut in half length wise, this makes 14 servings. (use the number you need now and quick freeze the rest for use at a later meal)