7 margherita vinegar Recipes

  • Margherita Piadine
    refrigerated thin-crust pizza crust dough and
    9 More
    refrigerated thin-crust pizza crust dough, extra-virgin olive oil, divided, garlic clove, minced, basil leaves , cut into thin strips, freshly ground black pepper, divided, balsamic vinegar, salt, loosely packed arugula, diced seeded plum tomato (about 2), reduced-fat provolone cheese (such as sargento)
    15 min, 11 ingredients
  • Margherita Pizza with Arugula
    crushed plum tomatoes, chopped fresh basil and
    7 More
    crushed plum tomatoes, chopped fresh basil, chopped fresh garlic, extra-virgin olive oil, grated lowfat romano, grated lowfat fontina, roughly chopped arugula, balsamic vinegar, grilled pizza crust
    9 ingredients
  • Quick Pizza Margherita
    refrigerated pizza crust dough and
    8 More
    refrigerated pizza crust dough, extra-virgin olive oil, divided, garlic clove, halved, tomatoes, thinly sliced (about 3/4 lb), shredded fresh mozzarella cheese, balsamic vinegar, sliced fresh basil, salt, black pepper
    10 ingredients
  • Pizza Caprese (Or Pizza Margherita My Way)
    prepared pizza crust, uncooked (not prebaked), olive oil and
    9 More
    prepared pizza crust, uncooked (not prebaked), olive oil, garlic clove, minced, shredded mozzarella cheese, heirloom tomatoes, chopped or 1 lb heirloom cherry tomatoes, halved, basil leaves , sliced into thin shreds (chiffonade), olive oil, balsamic vinegar, sea salt , to taste, fresh ground pepper , to taste, fresh mozzarella cheese, sliced into rounds
    40 min, 11 ingredients
  • Margherita Piadine Margherita Piadine
    refrigerated pizza dough, extra virgin olive oil, divided and
    8 More
    refrigerated pizza dough, extra virgin olive oil, divided, garlic clove, minced, fresh ground black pepper, balsamic vinegar, salt, loosley packed arugula, diced seeded plum tomatoes, provolone cheese
    20 min, 10 ingredients




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